Food Service Worker I - UTICA - Mohawk Valley Health System

    Mohawk Valley Health System
    Full time $18,270 - $22,284 (USD) per year
    Description

    Job Summary

    The Food Service Worker I will assist with meal assembly and delivery of meals and food products for hospital patients and visitors. Prepares food tray for patient delivery. Communicates patient concerns with the, managers, and clinical diet i.e. educations needs and inadequate consumption, etc.

    Core Job Responsibilities


    •    Completes all assigned tasks on, duty list checklist, on a daily basis

    •    Reports any and uncompleted tasks to supervisor in a timely fashion, as necessary

    •    Follows floor stock sheet and par levels, reports discrepancies to supervisor

    •    Ensures all food and or supplies are ready for service at established times

    •    Maintains cleanliness of unit coolers, following cleaning schedules

    •    Any additional tasks delegated from the manager, supervisor, and team leaders as needed.

    •    Perform other duties as required.
     

    Education/Experience Requirements

    Preferred: Some related experience in healthcare

    Licensure/Certification Requirements

    Disclaimer

    Qualified applicants will receive consideration for employment without regard to their age, race, religion, national origin, ethnicity, age, gender (including pregnancy, childbirth, et al), sexual orientation, gender identity or expression, protected veteran status, or disability.

    Successful candidates might be required to undergo a background verification with an external vendor.

    Job Details

    Req Id
    Department  NUTRITIONAL SVCS - MVHS 
    Shift Variable
    Shift Hours Worked  7.50
    FTE 0.94 
    Work Schedule  UFCSM
    Employee Status A1 - Full-Time 
    Union UFCW
    Pay Range $ $ 22.84 Per Hour


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