Sous Chef - Burbank

As a Sous Chef at Castaway you will play a crucial role in overseeing kitchen operations ensuring the highest standards of food quality presentation and hygiene. · Assist the Executive Chef in daily kitchen operations including food preparation cooking and plating. · Help to deve ...

As a Sous Chef, you will play a crucial role in overseeing kitchen operations, ensuring the highest standards of food quality, presentation and hygiene. · ...

We have an opening for a full time SOUS CHEF position. · Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...

+We are seeking an experienced Sous Chef to join our team at Castaway. You will play a crucial role in overseeing kitchen operations and ensuring the highest standards of food quality. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

· Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Cooks and prepares food following approved recipes and production sta ...

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

+Job summary · The Sous Chef assists the Executive Chef in providing our guests with best-in-class meals by leading the Kitchen Team and supervising all venue culinary activities. · +ResponsibilitiesSupervise the team in providing best-in-class culinary experiences · Coach and de ...

We are an upscale Japanese dining concept bringing a modern Sushi & Robata experience to the heart of Glendale. · >Assist the Executive Chef with daily kitchen operations, · >Lead, train and mentor BOH staff to maintain high culinary and cleanliness standards, · ...

We are hiring immediately for a full time sous chef position. Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Cooks a ...

We are hiring immediately for a temporary SOUS CHEF position.We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number · The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We Make Applying Easy · Want to apply to this job via text messaging? · JOB · to · 75000.Bon Appetit operates more than 1,000 cafés around the country for corporations, · universities and museums. · Cooks and prepares food following approved recipes and production standards. · Ma ...

We are building a BOH team that takes pride in excellence, hospitality, and culture. · The Sous Chef is the engine of the kitchen. This role supports the Head Chef while owning the daily execution and internal operation of the BOH. · This is a hands-on leadership role for a high- ...

We are seeking an experienced and passionate Sous Chef to join our culinary team. · ...

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence ...

The Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Ex ...

· Helps Executive Chef prepare and cook foods. · ...

Operates the kitchen daily with professionalism,respect,effectiveness,knowledge and awareness.Upholds restaurant standards for quality and cleanliness. · ...