Assistant Chef - Las Vegas, United States - Wynn Resorts, Limited

Assistant Chef

1 week ago

Summary Statement: · The Assistant Chef is responsible for assisting the Executive Chef and the Assistant Executive Chef in the daily management of the back of house and personnel functions for assigned venue(s). The Assistant Chef serves as a role model and mentor to the chefs, ...

Assistant Chef

2 weeks ago

The Assistant Chef is responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising Chef, Assistant, Customer Exp ...

Assistant Chef

2 weeks ago

The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industr Chef, Assistant, Executive Che ...

Assistant Executive Chef

2 weeks ago

Assistant Executive Chef (Chinese Restaurant) - Las Vegas · **Please note only American Citizens or Residents may apply.** · A famous Casino in Las Vegas, requires a strong Chinese Assistant Executive Chef to assist the Executive Chef of modern Chinese Fine Dining Restaurant. Exp ...

Restaurant Assistant Chef

4 weeks ago

Become one of the stars behind The SHOW and become part of the worlds most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race. PRIMARY PURPOSE:As a Room Service Assistant Restaurant Chef II, you will be r Room Service, Restaurant, Che ...

Executive Pastry Chef

3 weeks ago

Executive Pastry Chef-Dominique Ansel · Currently one location at Caesar Palace · The shop is located at the main Casino floor and averages 1000 transactions per day. · Annual revenue target is $7.5 Mio. · A second location will open later this year at a different location within ...

Chef Instructor

2 weeks ago

The Culinary Academy of Las Vegas (CALV) is the country's leading nonprofit culinary and hospitality training institute. CALV's mission is to train people for successful hospitality careers in Las Vegas. CALV's vision is to reduce poverty and eliminate unemployment by providing e ...

Sous Chef

3 weeks ago

sbe conceptualizes and develops innovative concepts that invite you to indulge in the extraordinary. As the global leader in "lifestyle hospitality," we redefine the hospitality experience through innovation and collaboration. We ELEVATE THE EXTRAORDINARY. · A pioneering icon in ...

Sous Chef-Nobu

2 weeks ago

JOB SUMMARY: · To assist the Sr. Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. · ESSENTIAL JOB FUNCTIONS: · Assume responsibilities in the absence of Chef de Cuisine and ...

Resident Chef

4 weeks ago

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails inter ...

Sushi Cook

4 weeks ago

Ensure quality, consistency, and execution of all food items. Interacts with fellow team members, and supervisors in a polite and courteous and to ensure gracious hospitality · ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: · Anticipate and accommodate the ...

Sushi Cook

1 day ago

Overview: · Sushi Cook · It is the responsibility of the Red Sushi Sushi Cook to prepare all items according to Red Sushi menu, Recipes and Plate Specifications, and guest requests. To assist Executive Chef or Chef in all phases of kitchen production and is typically the Inside ...

Sous Chef, Pastry

3 days ago

POSITION OVERVIEW · The Pastry Sous Chef will work alongside the Assistant Executive Pastry Chef and Executive Pastry Chef to manage the daily operations of the kitchen, including leading and motivating a team of kitchen staff, creating menus, and managing food costs. · ESSENTIAL ...

Line Cook

13 hours ago

** Position Description** · **Line Cook** Location **17 South Booze & Bites** City/State **Las Vegas, NV** **Job Brief** · Prepare food to recipe specifications and to set up stations for menus. Line cook duties will also consist of assisting the Executive Chef and Kitchen Supe ...

Line Cook

1 week ago

Full Time or Part Time Shifts Available · We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful ...

Prep Helper

1 day ago

Overview Prep HelperTo train with and assist Cooks and Pantry Attendants in the preparation and service of all food items applicable to the outlet and individual workstation.Responsibilities Maintain uniform appearance according to established guidelines.Adhere to policies and pr ...

prep cook

13 hours ago

Prep Cook: · Komodo Las Vegas, a Groot Hospitality venue, is looking to hire Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. · Prep cooks do much of the pre ...

prep cook

2 days ago

Full Time or Part Time Shifts Available · We are looking for a professional prep cook to prepare food to the exact chefs specifications and to set up stations for menu. Prep cook duties will consist of assisting the executive with their daily tasks. The successful candidate will ...

Pastry Chef de Cuisine

3 days ago

POSITION OVERVIEW · The Chef de Cuisine, Pastry is responsible for assisting the Executive & Assistant Executive Chef to oversee the Pastry Department, and all supporting venues and outlets across the resort. This position will be responsible with the assistance creating menus an ...

Culinary Trainee

3 weeks ago

Company Description · Job Description · As a Culinary Trainee you will be responsible for the following: · Job Responsibilities: Responsible for assisting chef as needed in execution of production, assist in the daily preparation basic recipes, unloading, stocking and rotating ...