Kitchen Lead - Saugatuck, MI

Do you have a passion for exceptional dining experiences? Are you a skilled leader who thrives in a fast-paced, hospitality-driven environment? Bowdie's Chophouse is looking for a talented Restaurant Manager / Serving Manager to join our team and help us continue our tradition of ...

Job Overview · Singapore Room is a high-volume, destination Pan-Asian restaurant in the heart of Saugatuck. We're seeking a Chef de Cuisine / Kitchen Lead to help evolve our menu, lead the kitchen team, and bring structure, creativity, and consistency to our operation. · This is ...

Ox-Bow School of Art & Artists' Residency (Ox-Bow) is an artist-built community dedicated to preserving time and space for arts education. · ...

Mail Carrier Job · This role ensures smooth postal operations by delivering mail efficiently. The United States Postal Service (USPS) offers comprehensive paid training to set you up for success. · No prior experience is required. · The position involves: · Delivering mail and pa ...

Executive Chef · The Grant Collection | Coastal Reserve | Douglas, Michigan $65,000–$75,000 | Health Insurance | PTO | Performance Bonus · A Rare Leadership Opportunity in Fine Dining Catering · Coastal Reserve is not a traditional catering company. We are a refined culinary atel ...

The Dining Services Director leads the execution of the signature dining services program at the community. · ...

We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, · Respect & Teamwork. · ...

Dining Room Manager lead our front-of-house dining operations during our vibrant seasonal calendar. · Manage daily dining room operations and ensure smooth efficient service · Lead train and motivate front-of-house staff · ...

We're looking for a dependable, energetic Closing Lead to support our Front-of-House (FOH) team in a fast-paced, rewarding campus dining environment. · Lead FOH operations during closing shifts · Ensure menus are accurate, · Monitor food holding temps, restock items, and complete ...

Creative Dining Services is hiring a Chef Manager to lead our catering and dining services operation at Hope College in Holland MI This is a hands-on culinary departmental leadership role responsible for overseeing daily food service operations managing staff ensuring food qualit ...

We're looking for a hands-on, · high-energy Sous Chef to help lead our fast casual kitchen. · Support the Head Chef with day-to-day kitchen operations · Lead line service and manage the flow of tickets during busy hours · ...

Evergreen Commons is seeking hands-on Production Cook to support our Hospitality & Events Manager in daily meal preparation and kitchen operations. This role combines strong cooking skills with light leadership responsibilities in a collaborative, mission-driven environment servi ...

We are seeking an experienced Kitchen Manager to join our team at Suburban Inns. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations including food quality, sanitation, safety, budgeting and cost controls. · Greet all g ...

The Food Service Concierge plays a key role in creating a welcoming enjoyable day for our participants at LifeCircles PACE. · -- · --> Demonstrate an understanding of dietary restrictions including texture-modified diets and fluid consistency eg pureed mechanical soft thickened l ...

Tigg's Canteen Services busca un Lead Cook para el Ottawa County Jail. El salario es competitivo y ofrece beneficios. · Capacidad para trabajar bien en un entorno correccional estructurado. · Habilidad para leer y seguir recetas de la empresa. · Habilidad para levantar hasta 50 l ...

Job summary · We are where good vibes and great careers are a way of life What started as a small antique store in 1977 has become a nationally recognized neighborhood sandwich shop with over 400 locations across the United States. · QualificationsYou want to delight customers wi ...

Job Overview · We are seeking a qualified Facility & Hospitality Manager to lead the management of our facilities and ensure a welcoming, safe, and efficient environment for all staff, congregants and visitors. This person is expected to be qualified to coordinate the upkeep and ...

We are a fast paced, high energy environment with a team who works hard but has fun doing it. We take pride in implementing and maintaining the 3 Cs of Crumbl: Cleanliness, Cookie Quality and Customer Experience. · We are hiring full-time and part-time bakers, mixers and shift le ...

Kitchen Supervisor Job Summary: · The kitchen supervisor participates in the preparation of food while maintaining the organization and sanitation of the kitchen. This position also leads the Back of House team members providing leadership and knowledge while actively engaging in ...

The CSR/Inside Sales Representative sells the organization's products and services for prospective and established customers. · Help the Division deliver on its sales including the new business component by helping to maintain accounts through active communication of new product ...