- Prepare and cook food and perform other related culinary functions.
- Demonstrate strong culinary skills and have intermediate level proficiency in culinary functions.
- Be able to accomplish most of their tasks with minimal supervision and some guidance, depending on complexity and skill level required.
- Have a solid understanding of various cooking methods, ingredients, equipment and procedures.
- Have the ability to correctly utilize and prepare food with most all of the products and ingredients being developed or currently in use for the kitchen.
- Be able coach and help Cook 3s to complete their job functions.
- Maintain knowledge of traditional knife skills and consistently apply such skills in the kitchen.
- Be able to correct and coach Cook 2s and Cook 3s to ensure consistency and standards and excellence.
- Be able to move/cover from different stations following Omni standards as well as Chefs standards.
- Have the ability to perform job functions with attention to detail, speed and accuracy.
- Be able to move/cover most all the different stations following Omni standards as well as Chefs standards. Be able to work any station as needed with appropriate supervision.
- Be able to execute soups and sauces with minimal supervision.
- Have the ability to prioritize, organize and follow-through.
- Have the ability to work well under pressure of meeting production schedules and timelines for guests orders.
- Maintain good understanding of various cooking methods, ingredients, equipment and procedures.
- Be knowledgeable and able to maintain, correct and follow Eco sure and health department standards.
- Work with Cook 1 and sous chefs to set up and stock most of the stations with necessary supplies and prep lists with minimal supervision.
- Perform opening checklist with minimal supervision.
- Set up workstation with required mise end place, tools, equipment and supplies according to standards.
- Maintain a positive and professional approach with coworkers and customers.
- Be able to follow recipe cards and prep lists accurately
- Ability to comprehend and follow recipes.
- Complete opening and closing procedures
- Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.
- Ensure that food comes out simultaneously, in high quality and in a timely fashion.
- 2-4 years of experience as a Line Cook at a 4/5-star hotel or restaurant
- Ability to communicate in English with guests, co-workers, and management to their understanding.
- Intermediate Culinary Talent
- Ability to work in a fast-paced environment
- Certification of culinary training or apprenticeship.
- High school diploma or equivalent vocational training certificate.
- Prior hotel/resort experience
- High-volume experience
-
Cook
4 days ago
Sunrise Senior Living Carlsbad, United StatesSunrise Senior Living - JobID: [Line Cook / Grill Cook] As a Cook at Sunrise, you'll: Prepare and serve the residents in our community; Ensure all special dietary needs are met and preparing texture modified food as directed; Follow the specially prepared Sunrise menus and produc ...
-
Cook
3 days ago
GlenBrook Health Carlsbad, United StatesFull-Time, Thursday-Monday Mornings · * $ $25.70 Depending on experience. · * LOTS of Opportunity in a Stable & Beautiful work environment. · * Fulltime Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more. · * 401k with Employer Match. · * Tuition As ...
-
Cook
6 days ago
Courtyard San Diego Carlsbad Carlsbad, United StatesInnVentures Overview: · Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We operate over 75 hotels in 20+ states for some of the Nations largest REITs and private real estate owners, in addition to a large ...
-
Cook
3 weeks ago
Rubio's Coastal Grill Carlsbad, United StatesRubio's Coastal Grill A El Camino Real [Grill Cook / Line Cook / Kitchen Staff] As a Cook at , you'll: Prepare fresh, uniquely delicious food; Have a passion for food quality and presentation; Have the ability to work hard and be a positive contribution to the team oriented envir ...
-
Cook
3 weeks ago
Sunrise Senior Living Carlsbad, United States: · Sunrise Senior Living was again certified as a Great Place to Work by Activated Insights. This is the 6th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of. · COMMUNITY NAME: · Sunrise at La Cost ...
-
Cook
3 weeks ago
Brigantine Restaurants Carlsbad, United StatesCompensation & Benefits: $17.00 to $19.00 per hour plus tips · Paid Sick Leave · Flexible schedule · Discounts on meals · Career advancement opportunities · Job Responsibilities:Set up workstations with all needed ingredients and cooking equipment. · Prepare all food items ...
-
Cook
3 days ago
Glenbrook HC LLC Carlsbad, United StatesFull-Time, Thursday-Monday Mornings $ $25.70 Depending on experience. · LOTS of Opportunity in a Stable & Beautiful work environment. · Fulltime Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more. · 401k with Employer Match. · Tuition Assistance. · ...
-
Cook
3 days ago
Sunrise Senior Living Carlsbad, United StatesSunrise Senior Living was again certified as a Great Place to Work by Activated Insights. This is the 6th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of. · COMMUNITY NAME · Sunrise at La Costa · Job ...
-
Cook
3 weeks ago
Sinceriseniorliving Carlsbad, United States** Cook** · ** Laguna Estates Senior Living** · ** Carlsbad, CA** · As a Sinceri Senior Living community and certified Great Place to Work, we are an established and dedicated senior living care provider, where every team member takes great pride and responsibility in creating ...
-
Cook
3 weeks ago
Grand Pacific Resorts Carlsbad, United Statesxx · **** · **POSITION PURPOSE** · Manage all aspects of the food production for banquets, including food preparation according to the description. Adhere to sanitation practices. · ** ESSENTIAL FUNCTIONS** · Prepare food items for customers using a quality predetermined met ...
-
Line Cook, Prep Cook
2 weeks ago
Clara Carlsbad Carlsbad, United StatesJob Description · Job DescriptionClara Carlsbad located in downtown Carlsbad is looking to hire line cooks & prep cooks. Starting at $17 hourly with tips. · Company DescriptionLet our cleanly designed, inviting space become your dining and drinking oasis. We pride ourselves in se ...
-
Line Cook
4 weeks ago
The Cheesecake Factory Carlsbad, United StatesThe Cheesecake Factory El Camino Real · Ste 100 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at The Cheesecake Factory, you'll: Work in a professional, best-in-class kitchen with a passionate team of cooks; Create 200+ dishes, fresh from scratch; Master a wide range of ...
-
Line Cook
3 weeks ago
Olive Garden Carlsbad, United StatesOlive Garden Marron Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately >> ...
-
Cook 2
3 days ago
Omni Hotels Carlsbad, United StatesLocation · La Costa Resort and Spa · Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary ...
-
Line Cook
3 weeks ago
Veggie Grill Carlsbad, United StatesVeggie Grill - 965 Palomar Airport Rd #100 [Grill Cook / Kitchen Staff] As a Line Cook at Veggie Grill, you'll: Prepare food according to specified recipes; Set up the Stations on the Cooks line; Maintain a clean and sanitary work environment; Maintain organization and rotation o ...
-
Line Cook
3 days ago
Omni Hotels Carlsbad, United StatesLocation · La Costa Resort and Spa · Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary ...
-
Prep Cook
3 days ago
Aramark Carlsbad, United StatesJob Description · Do you love to cook? Are you passionate about food? As a Prep Cook on our team, you'll help bring recipes to life while being able to flex your creativity Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food ...
-
Line Cook
3 weeks ago
Aramark Carlsbad, United States**Job Description** · Do you love to cook? Are you passionate about food? As a Line Cook on our team, you?ll help bring recipes to life while being able to flex your creativity Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond ...
-
Prep Cook
3 weeks ago
Brigantine Restaurants Carlsbad, United StatesJob Summary: · The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. They help keep the kitchen organized and running efficiently. They ensure proper fo ...
-
Prep Cook
5 days ago
P.F. Chang's Carlsbad, United States** Prep Cook** · 5621 Paseo Del Norte, Carlsbad, California, 92008, United States · JR1347 · **JOB DESCRIPTION** · Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks · **Benefits:** · Flexible schedules / flexibility to switch schedules ...
Cook 2 - Carlsbad, United States - Omni Hotels
Description
Location:
La Costa Resort and Spa
Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and tennis, eight pools and more anxiously wait to welcome your arrival.
Omni La Costa associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Omni La Costa may be your perfect match.
Job Description:The Cook 2 is a valuable member of Omni La Costas legendary Culinary Team, possessing intermediate level culinary experience. Our Cook 2s prepares and cook food and performs other related culinary functions. He / she shall possess strong culinary skills and have intermediate level proficiency in culinary functions. Cook 2s shall be able to accomplish most of their tasks with minimal supervision and some guidance, depending on complexity and skill level required and have a solid understanding of various cooking methods, ingredients, equipment, and procedures. They shall have the ability to correctly utilize and prepare food with most all the products and ingredients being developed or currently in use for the kitchen. He or she should be able to perform multiple stations as needed including opening and closing procedures with some supervision. The Cook 2 shall be able coach and help Cook 3s to complete their job functions. Culinary skills will be proven by on-the-job performance and / or evaluation and tastings.
Responsibilities:Communicate any assistance needed during busy periods or need times to the Sous Chef(s) and Cook 1s to ensure optimum service to guests.
Other duties may be assigend.
Qualifications:Preferred Skills and Experience:
PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is frequently required to stand, walk, use hands to finger, feel, reach with hands and arms. The employee is occasionally required to sit, stoop, kneel, crouch or crawl, and talk or hear. Simple grasping of objects of less than 5 lbs. on a constant basis. Pushing and pulling food supplies from 5 to 20 lbs. as needed. Lifting sacks of potatoes, onions, ice carvings 2 to 3 times daily of up to 50 lbs. Fine skillful manipulation needed to do first class presentation and taste. When using slicer or other electrical equipment proper body balance is required.
Pay Rate: $21.80
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement . If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to
