Kitchen Director - Dallas, Texas, , United States

About the role · The Prep Cook supports the Kitchen Manager in all kitchen operations. This role ensures excellence · in food preparation, maintaining the highest quality standards set by the Director of · Culinary. · What you'll do · Participate in duties of food preparation. ...

The Line Cook supports the Kitchen Manager in all kitchen operations. This role ensures excellence in food preparation and presentation, · maintaining the highest quality standards set by the Director of Culinary. · * Participate in all steps of food preparation.* Maintain food ...

+ Oversee day-to-day operations within the kitchen, · + Supervise and manage kitchen staff, · + Maintain compliance with local regulations and guidelines for food safety. · Job Summary:Kitchen ManagerLead the CNP team at the campus level. · Maintain compliance with local, state, ...

This is a roving Task Force Leadership position that will work at various properties on an assigned basis. · This position also dotted line reports to their corresponding OSC Department Head. · The candidate must have at least 5 years experience in an Executive Chef kitchen manag ...

This is a roving Task Force Leadership position that will work at various properties on an assigned basis. Overall responsibility for the efficient and effective running of the kitchen and food production outlets. · ...

We are hiring for the following positions: Front of House Team Member (FT and PT), Kitchen Team Member (FT and PT), Shift Leaders (FT only), Director (FT only). · ...

The Catering Director is responsible for planning and managing overall catering functions. · ...

We are looking for a Line Cook to manage the quality of food items at Night Rooster in Dallas. · ...

· Benefits:Competitive salary · Dental insurance · Free uniforms · Health insurance · Opportunity for advancement · Training & development · Vision insurance · About Us · From Hooper Hospitality Concepts, Night Rooster in the Dallas Design District is an elevated Chinese restaur ...

Join Our Team at Vitality Living as a Cook at our Vitality Living Preston Hollow Community​ · At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vital ...

· Benefits:Dental insurance · Free uniforms · Health insurance · Opportunity for advancement · Training & development · Vision insurance · About Us: · From Hooper Hospitality Concepts, Night Rooster debut in the Dallas Design District as an elevated Chinese restaurant and lounge ...

Description · The primary purpose of your job position is to prepare and serve quality food that meets or exceeds acceptable standards in appearance, taste and nutrition to clients in a sanitary and safe environment in accordance with current applicable Federal, State and local s ...

+The Restaurant Director of Facilities Manager will oversee all maintenance and repair activities across multiple restaurant locations. · ,+Oversee preventative and emergency maintenance of all restaurant facilities and kitchen equipmentMaintain and troubleshoot HVAC and refriger ...

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. · People and product focused hands-on management of day to ...

The Prep Cook supports the Kitchen Manager in all kitchen operations. · ...

The Cook & Catering Associate person reports directly to the Head Chef. This position is responsible for food prep and cooking. · Preps, cooks and fulfills orders · Pizza making · ...

The Kitchen Manager leads the CNP team at the campus level and is responsible for overseeing day-to-day operations within the kitchen, adhering to Child Nutrition program · guidelines which includes supervising and managing kitchen staff, producing work schedules and managing em ...

The Prep Cook supports the Kitchen Manager in all kitchen operations. This role ensures excellence · in food preparation, maintaining the highest quality standards set by the Director of Culinary. · Maintain food safety, sanitation, and cleanliness standards. · Evaluate the offer ...

Description · Employee Name: · Position: Cook - Part time Department: Facilities · FLSA Status:  Non-Exempt Supervised by: Director of Food Services · Employment Status: Full-Time or Part-Time Shift:  40 or less hrs. per wk · Summary: · Responsible for general upkeep and cleanli ...

We are seeking a Supervisor Food Service to join our community committed to delivering outstanding service to our residents. · Host as needed in the restaurant. · Supervise opening and closing side work for dinner, breakfast, and lunch – including proper buffet setup. · ...