Meat Clean-up Clerk - Southington, CT

Only for registered members Southington, CT , United States

1 week ago

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Job summary

+To deliver a great customer experience by performing maintenance and clean-up duties in the Meat Department and associated areas as prescribed by the Meat Department Manager to ensure that the department's equipment, premises and fixtures are kept clean and sanitary.

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  • Maintain a clean, neat, organized and safe work environment.
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  • Clean and sanitize all work surfaces, utensils and equipment in accordance with Department of Sanitation standards.
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  • Keep floor clear of debris and spills.
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