- Preparing food items, from mise en place to finished products according to the standards of the outlet
- Prepare with the goal of serving foods of quality and value to our guests. Established recipes are to be followed and used without fail
- Prepare items according to production levels while maintaining and controlling costs on a daily basis reflective of business levels
- Assist management with implementation and execution of sanitation laws, health regulations, and applicable OSHA regulations members to meet or exceed all sanitation and nutrition practices
- Verify that all portion sizes, quality standards, department rules, policies, and procedures are maintained
- Any other assigned duties and responsibilities
- High school diploma or GED equivalent preferred
- Minimum three years' experience in up-scale restaurant or banquet kitchen
- Must be able to receive and maintain all required certification
- Must complete all required company training
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Kitchen Lead/Cook
3 days ago
Deer Creek Winery LLC Uniontown, United StatesJob Description · Job DescriptionDeer Creek Winery at Watson Estate is looking for someone to take lead at managing our kitchen area for our bed & breakfast and winery. Nothing is hard, it just takes some initiative and planning. Do you enjoy cooking and running a fast-paced kitc ...
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Food Service Worker Lead
4 days ago
Aramark Corp. Farmington, United StatesJob Description · As a Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you'll learn on the job and make great connections with the people we serve. We're looking for team players who are organi ...
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Line Cook
1 day ago
Nemacolin Inc Farmington, United StatesHere at Nemacolin, our associates know to "Expect the Unexpected" - You have come across the career opportunity where entertainment and excitement are the job description. This position must be committed to making every experience memorable all while having fun and relishing the ...
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Shift Leader
1 week ago
Penn Station Morgantown, United States[Restaurant Supervisor / Shift Manager] - 51 Donahue Drive Suite 105 - As a Shift Lead @ Penn Station, you'll do lots of jobs including: Manage the team while running shifts; Lead and Train team members; Balance EOD reports; Be a responsible key holder; Prepare, cook, and serve f ...
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Line Cook
1 hour ago
Chilis Morgantown, United States**Line Cook - Morgantown Chili's** · 1001 University Town Centre Dr · Morgantown, WV 26501 · **** · Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you ta ...