Bartender, Le Depot Brasserie - Park City
Only for registered members Park City, United States
2 days ago

Title: · Bartender, Le Depot Brasserie · Compensation: · $7.25/hr + tips; Benefits available for full-time employees · Location: · Le Depot Brasserie; Park City, Utah · Reef is a Utah-based vertically integrated investment and development firm founded in 2005, with three primary ...
Title:
Bartender, Le Depot Brasserie
Compensation:
$7.25/hr + tips; Benefits available for full-time employees
Location:
Le Depot Brasserie; Park City, Utah
Together, we have developed two new concepts:
a 100 seat brasserie and bar (Le Depot Brasserie) and a French pastry & coffee shop (Union Patisserie).
Position Overview
As a Le Depot bartender, you'll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks.
Responsibilities
Warmly great guests that sit at the bar and welcome them to the restaurant
Prepare alcoholic or non-alcohol beverages for bar and restaurant patrons
Learn and master Le Depot cocktail recipes
Comply with all Utah DABC liquor laws & regulations
Qualifications
Minimum 2 years bartending experience in a fine dining restaurant
Excellent mixology and guest relation skills
Advanced spirits knowledge with an intermediate knowledge of wines.
Utah Food Handers & Tips certification
Company Benefits (Full-time Employees)
401(k) Plan with Company Match
Generous Health Plan with HSA Match
Paid Time-off
Salary:
$7.25 per hour
Job Posted by ApplicantPro
Job description
Title:
Bartender, Le Depot Brasserie
Compensation:
$7.25/hr + tips; Benefits available for full-time employees
Location:
Le Depot Brasserie; Park City, Utah
Reef is a Utah-based vertically integrated investment and development firm founded in 2005, with three primary lines of business: Investments, Real Estate, and Lifestyle.
Reef's team is currently involved in some of the most prominent development transactions in Utah and other targeted geographies across the United States.
Reef has partnered with a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination.
Together, we have developed two new concepts:
a 100 seat brasserie and bar (Le Depot Brasserie) and a French pastry & coffee shop (Union Patisserie).
Position Overview
As a Le Depot bartender, you'll be crafting delicious cocktails while engaging with guests to provide memorable experiences. You should find enjoyment in creating new and innovative cocktails, enhancing flavor profiles and pairing food and drinks.
Responsibilities
Warmly great guests that sit at the bar and welcome them to the restaurant
Prepare alcoholic or non-alcohol beverages for bar and restaurant patrons
Learn and master Le Depot cocktail recipes
Comply with all Utah DABC liquor laws & regulations
Qualifications
Minimum 2 years bartending experience in a fine dining restaurant
Excellent mixology and guest relation skills
Advanced spirits knowledge with an intermediate knowledge of wines.
Utah Food Handers & Tips certification
Company Benefits (Full-time Employees)
401(k) Plan with Company Match
Generous Health Plan with HSA Match
Paid Time-off
Salary:
$7.25 per hour
Job Posted by ApplicantPro