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Anaheim

    Bakery Trainer - Anaheim, United States - LE GRAND MARKETING INC

    LE GRAND MARKETING INC
    LE GRAND MARKETING INC Anaheim, United States

    5 days ago

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    Description

    Job Description

    Job DescriptionDescription:

    A food broker with 40 years based in Southern California is looking to fill the position of field bakery technician trainer merchandiser assigned to work at store level calling on retail supermarkets, primarily handling deli and bakery products. The position will require in store baking, store inspections, managing product displays and promoting brand awareness. You will be working alongside store personnel. The successful candidate will have strong communication and organizational skills.

    Coverage areas: Orange County, San Bernardino County, Los Angeles County and San Diego County

    A passion for food is a plus. This individual will have the benefit of working with an exceptional team of seasoned professionals. Extensive experience in the food industry is not critical as we are willing to train the right person.

    Compensation for our field bakery trainer merchandiser:

    • Full time
    • Varies based on experience
    • Monthly car allowance
    • Gas card (for work-related travel)
    • Company credit card for work expenses
    • Company cell phone
    • Medical insurance company pays 90% of the monthly premium
    • Great Dental insurance with option to buy up
    • Paid holidays and sick leave
    • Paid vacation
    • Company 401k
    • Employee Assistance Program (EAP)
    • Great support team

    APPLY TODAY

    We are an equal opportunity employer and encourage all to apply.

    Rate of pay is determined by various factors, including but not limited to knowledge, skills, competencies, experience, education, as well as position requirements. Minimum starting wage: $19 hourly, Maximum starting wage: $25.00 per hour

    Requirements:

    Job requirements:

    • Based in Orange County, California or surrounding area
    • Reliable transportation
    • Good written and verbal skills
    • Basic computer knowledge
    • Effective time management skills
    • Reliable
    • Dependable
    • Baking experience
    • Bi-lingual (Spanish) is a plus
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