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    Bartender - Colorado Springs, United States - Colorado Mountain Brewery

    Colorado Mountain Brewery
    Colorado Mountain Brewery Colorado Springs, United States

    1 week ago

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    Description
    IMMEDIATELY HIRING BARTENDERS

    $ Tips

    Come be part of our outgoing, supportive team. We offer, competitive pay, training from day 1 and an exceptional place to work We hope to meet you soon

    CMB is looking for experienced Bartenders to provide our guests with a memorable experience meeting Colorado Mountain Brewery's standards of excellence. You will work in a fast-paced environment to prepare unique craft cocktails according to our menu. This position prepares craft cocktails and is knowledgeable about and sells our craft beer emphasizing a unique Colorado experience. Are you able to be focused in a busy restaurant environment and communicate while keeping a professional, friendly, guest first demeanor? Then we want you

    QUALIFICATIONS AND REQUIREMENTS:
    • High School Diploma or GED is required
    • Minimum 2 years of recent bartending experience in a high volume restaurant.
    • Must have ServSafe Alcohol Certification prior to hire.
    • Knowledge and understanding of rules and regulations regarding Health, Safety, Sanitation and Emergency procedures is required.
    • Exceptional guest or customer service skills
    • Basic understanding of cash handling.
    • Must be able to speak, read and understand English well enough for effective communication.
    • Knowledge of computers is preferred.
    • Must be free of communicable disease that can be readily transmitted in the workplace
    • Must be willing to submit to and pass a pre-employment drug/alcohol screen and criminal background check.
    • Must be at least 21 years of age.
    • Must be eligible to work in the United States and provide proof upon hire.
    DUTIES:
    • Perform all opening or closing duties as scheduled to ensure the restaurant is clean and organized.
    • Prepare alcohol or non-alcoholic beverages for bar or restaurant guests.
    • Interact with curbside & delivery guests, take orders and facilitate the service of food and/or drinks.
    • Assess guests' needs and make recommendations.
    • Assist with planning bar menu. Present bar menu.
    • Check guests' identification to ensure they meet legal drinking age.
    • Restock and replenish bar inventory and supplies as needed.
    • Engage with guests in a friendly manner.
    • Present and explain menus to assist guests in selecting food/beverages.
    • Take orders and communicate them to BOH in a timely manner.
    • Serve orders to guests in a timely manner. Check dishes before delivery for accuracy, presentation and temperature.
    • Handle issues or concerns appropriately with a calm, positive demeanor. Notify management of all issues or concerns.
    • Accept payments in all approved forms.
    • Must be honest and forthright in reporting all monies.
    • Run food as needed for any guest or staff.
    • Required to perform cleaning duties regularly, as needed or as assigned.
    • Monitor sanitation practices to ensure that standards and regulations are followed.
    • Prioritizes work responsibilities effectively.


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