Specialist I, Stations Standards - Las Vegas, NV

The Manager Stations Standards oversees the development and upkeep of operational standards and procedures across all Station Operations functions. This role ensures our processes are compliant consistent and aligned with regulatory and industry requirements. ...

The Standard Specialist I is responsible for supporting the development, documentation, and maintenance of operational policies and procedures related to Station Operations.Combination of Education and Experience will be considered. · Must be authorized to work in the US as defin ...

+ Standard Specialist I is responsible for supporting the development documentation and maintenance of operational policies and procedures related to Station Operations. This position focuses on ensuring clarity compliance usability of policy content while collaborating with inte ...

The Standard Specialist I is responsible for supporting the development documentation and maintenance of operational policies and procedures related to Station Operations. This position focuses on ensuring clarity compliance and usability of policy content while collaborating wit ...

We are looking for a Line Cook to prepare food items according to the menu and recipe standards of Bistecca Italian Steakhouse. · Responsible for quality of food, preparation, and presentation. · Operates and maintains food preparation and other kitchen equipment safe and clean w ...

Ensure your areas comply with Board of Health and OSHA Standards and Regulations. Evaluate and oversee job performance of Team Members. · Set schedules and specific job duties, while maintaining Team Members' hours for proper staffing as defined through established service standa ...

As a Line Cook, you are responsible for preparing and executing dishes to order with precision and consistency. · ...

Cook orders in a timely manner according to memorized standard recipes. · ...

Cook orders in a timely manner according to memorized standard recipes. · Monitor food production to ensure that quality standards are met. · ...

This is a Temporary position. Responsible for practicing and promoting Station Casinos Company-wide culture. Maintain cleanliness of assigned area as instructed. ...

+Job summary · Cook orders in a timely manner according to memorized standard recipes. · ...

Responsible for practicing and promoting Company-wide culture and demonstrating Service Standards at all times. · Maintain cleanliness of assigned area as instructed. · Perform other job related duties as assigned.Previous cleaning experience preferred. · ...

We are looking for a Banquet Cook to prepare food items according to the menu and recipe standards in the Banquet department. · High school diploma or GED required. · ...

Provide friendly service to every guest and create a welcoming atmosphere. Greet and seat parties throughout the restaurant using the established Sequence of Service. · Must be 18 years or older. · Previous experience is preferred. · ...

Provide friendly engaging and superior service to every guest. Take and deliver food and beverage orders in a timely manner while creating a warm friendly atmosphere. · ...

Responsible for providing friendly service and delivering food orders. · ...

We are looking for a Line Cook to prepare food items according to the menu and recipe standards of Marilyn's Cafe. · Responsible for quality of food, preparation, and presentation. · Operates and maintains food preparation and other kitchen equipment safe and clean working enviro ...

We are looking for talented professional and energized front-of-house and back-of-house team members to join our forth location at Tropicana and Grand Canyon. · ...

Seventy Six Taverns by Station Casinos — your neighborhood tavern — is opening its forth location at Tropicana and Grand Canyon. · ...

Cook orders in a timely manner according to memorized standard recipes. · ...