Restaurant Manager - Wheat Ridge

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · The physical work environment includes working ...

We are hiring Shift Managers to lead, coach and work alongside our teams to deliver great food and welcoming guest experiences. Whether you're supporting your team during a busy rush or keeping operations running smoothly your leadership shapes the experience guests come back for ...

Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. · Our Restaurant / Entertainment Managers help bring this vision to life every day for guests of their centers—and have a great time doing so. · The Restaurant / Entertainment Manager role ...

+At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. · +We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. · ...

Casa Bonita has been synonymous with families, fanfare, and fun for 51 years. It transports guests back to a childlike oasis that is both mysterious and captivating. · ...

+Wynkoop is Colorado's first brewpub seeking a dynamic and experienced Restaurant Manager to lead all aspects of our business with an emphasis on bar operations. · ...

This position is open until 2/15/2026 or until filled. The Hilton Garden Inn Denver Union Station is a 233-room hotel on the edge of the Union Station Neighborhood. We offer medical, dental & vision insurance and health savings and flexible spending accounts. · ...

This position is open until 02/15/2026 or until filled. · The Hilton Garden Inn Denver Union Station is a 233-room hotel on the edge of the Union Station Neighborhood. · We're a Mile from Ball Arena events, · with city dining all around, · including our own Woodie Fisher Kitchen ...

We are hiring a General Manager to lead our restaurant team in delivering exceptional guest experiences. · Lead teams to deliver guest experiences and operational excellence. · Owning restaurant performance including guest experience team development and operational results. · ...

We are seeking a motivated and dynamic Restaurant Manager who is passionate about hospitality. · ...

+ Plan and manage the Restaurant operations to achieve customer satisfaction while meeting/exceeding financial goals. · + Manage human resources within the department including recruitment development of employees hire train empower coach performance salary reviews resolve confli ...

The Restaurant Manager reports directly to the Restaurant General Manager and is responsible for leading the Food + Beverage Teams to execute daily services in our restaurants. · Lead by example while engaging with associates and guests before, during and after services. · Mainta ...

We are looking for a Restaurant Manager to join our team at Embassy Suites by Hilton Denver Downtown. · Manage the human resources within the department. · Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel... · ...

The Manager is responsible for overseeing all aspects of daily operations to ensure an exceptional dining experience for guests. · • Genuine interest in providing a positive guest experience · • Friendly, outgoing, approachable personality · Genuine interest in providing a positi ...

We have nearly 100 award-winning scratch kitchens including: Pappadeaux Seafood Kitchen, Pappasito's Cantina, · Pappas Bros. Steakhouse, Pappas Seafood House,Pappas Bar-B-Q,Pappas Burger,and Pappas Delta Blues. · Papapasmangers work as a team to provide an outstanding dining expe ...

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and s ...

The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. · ...

The Restaurant Manager supervises daily restaurant operations and assists with menu planning. He or she maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · Supervises daily restaurant operations. · Maintains sanitation standards. ...

The Manager is responsible for overseeing all aspects of daily operations to ensure a quality guest experience. · • Oversee daily restaurant operations to ensure efficiency and quality service. · • Manage and supervise restaurant staff, including hiring, training, and scheduling. ...

The Restaurant Manager is responsible for maintaining financial profitability, high service level, excellent guest response, · and upkeep of the operation. · This position reports to the Director of Outlets & Beverage. · ...