F&B Attendant - Atlanta

Ideal Talent Marketplace is looking for energetic team members who are comfortable working in fast-paced environments and have a passion for customer service. · ...

We are looking for energetic team members who are comfortable working in fast-paced environments and have a passion for customer service. Food and Beverage Attendants provide exceptional customer service throughout the entire event or dining experience. · ...

We don't believe in service that's scripted—we believe in hospitality that's human. As a Sous Chef, you are not only preparing food—you're preparing experiences that nourish, connect, and delight. · ...

We don't believe in service that's scripted—we believe in hospitality that's human. · This role is about more than recipes or routines. It's about blending creativity with consistency, · turning fresh ingredients into meals that tell a story, · and leading a kitchen team that fee ...

We don't believe in service that's scripted—we believe in hospitality that's human. · Cook, · You bring more than ingredients to the table—you bring flavor, focus, and the pride that turns a simple dish into a memorable experience. · ...

This role is about more than recipes or routines. It's about blending creativity with consistency, turning fresh ingredients into meals that tell a story, and leading a kitchen team that feels inspired to cook with passion. · ...

This position involves performing complex chemical analysis on raw ingredients intermediates beverage parts final products auxiliary materials and water maintaining laboratory equipment conducting inspections to ensure conformance to internal quality system or external certificat ...

Performs complex chemical analysis on raw ingredients intermediates beverage parts final products auxiliary materials and water. Maintain laboratory equipment and instrumentation (e.g. troubleshooting conducting preventative maintenance calibrating and repairing). Conduct inspect ...

Serves as the first line supervisor on-site to coordinate routine work activities of service employees engaged in food operations including fast casual coffee/counter service cafeterias events/banquets casual dining and cafes. · ...

Assists with supervising food and beverage/culinary daily operations. Ensures guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. · Assists in the ordering of F&B supplies, cleaning supplies and uniforms. · ...

Arcis Golf team members thrive on anticipating needs, forging connections, · elevating experiences for our team, members and guests. · We are an inclusive team of unique individuals who show up each day with · a grateful spirit,humble heart and genuine respect for one another. · ...

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, · CulinArt's extremely diverse client portfolio affords great opportunities for career advancement within the company ...

We are seeking an Airport Lounge F&B Supervisor to provide oversight and support to our team of service employees. As a master multitasker and quality-of-life improver, you will ensure a safe working environment and facilitate orientation and training of employees. · ...

We are seeking a dedicated and experienced hospitality professional to join our team. This role involves overseeing daily food service operations ensuring exceptional customer experiences and managing staff in a fast paced environment The ideal candidate will possess strong leade ...

+The Unit General Manager I F&B will lead all aspects of airport operations business by driving exceptional results, establishing company culture, managing client relationships. · +Follow policies procedures standards specifications guidelines training programs. · +Oversee food u ...

Relationship Manager Associate - Southeast Middle Market · WHAT IS THE OPPORTUNITY? · Assists in the development and management of middle market relationships corporate clients with revenues typically greater than $200+ million in the Food & Beverage business segment in the South ...

Overview: · The Vice President of Restaurants & Bars will serve as the driving force behind the Kessler family's culinary and service vision across their distinguished portfolio. This executive leader brings deep fine‑dining expertise and an unwavering commitment to world‑class h ...

Job Details · Duration: 13 weeks · Schedule: 7am-5:30pm M-F · Hospital Location: The Endoscopy Lab at the Atlanta hospital supports all endoscopic procedures for the Gastroenterology & Pulmonology service lines. · ...

Overview: · The Vice President of Restaurants & Bars will serve as the driving force behind the Kessler family's culinary and service vision across their distinguished portfolio. This executive leader brings deep fine‑dining expertise and an unwavering commitment to world‑class h ...

Work within a retail environment to effectively merchandise products by applying appropriate store and/or corporate standards. · ...