Restaurant Manager - Saratoga, United States - Gecko Hospitality

Description

Job Description

Job Title: Restaurant Manager

Concept Type: Premium Brand Hotels and Restaurants

Location: Wyoming

Salary: $65,000

Summary:

Come be a part of a company that is redefining the hospitality industry. We are an acclaimed organization that operates an extravagant selection of premium brand hotels, sophisticated rooftop bars, and exquisite restaurants across the nation's most alluring locations. We understand that hospitality is about creating an environment that fosters a sense of belonging. We foster an atmosphere where you can be your authentic self and grow. We are looking for a Restaurant Manager to help instill this essence of hospitality in our location at Wyoming.

Job Qualifications:

As the Restaurant Manager, you will need;

• Exceptional critical thinking and problem-solving skills.
• An unwavering pursuit for excellence.
• A passion for creating unique experiences for all guests.
• The ability to cultivate an environment that encourages associates to be their best self and thrive.
• Prior food and beverage leadership experience.

Responsibilities:

As the Restaurant Manager in our Resort Restaurant, your responsibilities will include;

• Overseeing the bar and restaurant's overall operations to ensure guest satisfaction and financial success.
• Playing a vital role in hiring, orientation, and performance management, fostering associate engagement and talent retention.
• Developing and implementing the strategic direction of the outlet to facilitate growth while maintaining high food and beverage standards.
• Building strong interdepartmental relationships to promote a positive working environment for associates.

Other Information:

As a Restaurant Manager at our Resort Restaurant, you'll enjoy perks such as;

• Day 1 Medical, Dental, and Vision insurance.
• Vacation/Paid Time Off (PTO) with rollover.
• Complimentary wellness tools.
• 10% Service fee and Housing

We are an equal opportunity employer committed to creating an inclusive environment for all associates.

Join us as a Restaurant Manager and be at the forefront of the hospitality industry.

Send your resume to

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