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    Line Cook - Mt Pocono, United States - Guy Fieri's Mt. Pocono Kitchen

    Guy Fieri's Mt. Pocono Kitchen
    Guy Fieri's Mt. Pocono Kitchen Mt Pocono, United States

    1 day ago

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    Description

    Guy Fieris Mt. Pocono Kitchen is interviewing candidates for Line Cook positions. Candidates should have professional kitchen experience, including working a hot line, Sautee, and grill.

    Key Requirements:
    Experience in full service, 3 meal period restaurant is desired
    Friendly demeanor
    A positive attitude in order to create an authentic, friendly, enthusiastic, professional environment
    A dedication to teamwork
    Flexible schedule
    Must be able to communicate and comprehend instructions in English
    Ability to work well under pressure, be professional, efficient, detail-oriented, and courteous.
    Task-driven individual
    Ability to lift 60 lbs and stand for long periods of time
    Responsibilities:
    Cooking and preparing all menu items in accordance with standards set by the Chef
    Stocking and maintaining sufficient levels of food on the line
    Food preparation and portioning prior to service
    Communicates in a positive professional manner
    Maintain a clean and sanitary work environment

    You must be legal to work in the United States.

    Required qualifications:

    • 16 years or older
    • Legally authorized to work in the United States

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