Director of Restaurants - Honolulu

Manages all restaurant operations and staff on a daily basis. · High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. · ...

Manages all restaurant operations and staff on a daily basis. · ...

Bishop & Company is recruiting an IT Director for a multi-national food service organization. · ...

Bishop & Company is recruiting an IT Director for a multi-national food service organization, and this role is an exciting opportunity for a high-performing IT Manager or Project Manager who is ready to move into a Director-level position. · ...

Bishop & Company is recruiting a Director of Information Technology for a multi-national food service organization. This role involves build on existing IT management experience and taking on broader responsibility for restaurant technology, infrastructure reliability, and modern ...

++Assists in the daily supervision restaurant operations and assists with menu planning, · maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

Limelight Hawaii is a world-class entertainment and dining venue in Honolulu offering signature cocktails à la carte dinner service daily lunch and full banquet experiences including breakfast lunch and dinner events. · ...

The Corporate Restaurant Training Manager is responsible for developing implementing and continuously improving full-cycle training programs for Supreme Dumplings existing locations and new store openings. · The role partners closely with General Managers and District Managers to ...

Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards. · ...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers hosts on the floor during peak meal periods. · ...

The Corporate Restaurant Training Manager is responsible for developing and implementing full-cycle training programs for Supreme Dumplings' existing locations and new store openings. · This role partners closely with General Managers and District Managers to audit FOH performanc ...

Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · Handles employee questions and concerns. · Monitors employees to ensure performance expectat ...

A leading Hawai'i-based food and hospitality organization seeks a dynamic Customer Experience Project Director to champion enterprise-wide initiatives that elevate the customer journey. · ...

A Restaurant Executive Chef promotes the excellence of a Neiman Marcus store by building a professional team, driving team to create top-tier food experiences and overseeing important Restaurant programs. · ...

The Downtown Honolulu Business Improvement District's Executive Director is a politically astute, relationship-driven leader with strong financial and operational management experience and a deep commitment to revitalizing and strengthening business activity in Downtown Honolulu, ...

The Downtown Honolulu Business Improvement District's Executive Director is a politically astute, relationship-driven leader with strong financial and operational management experience and a deep commitment to revitalizing and strengthening business activity in Downtown Honolulu. ...

We are seeking an Executive Chef to promote the excellence of a Neiman Marcus store by building a professional team, driving team to create top-tier food experiences, managing catering and special parties, and overseeing important Restaurant programs. · ...

We are seeking a dynamic and experienced General Manager to lead the grand opening of our first restaurant in Hawaii. · Shape the foundation of our brand in Hawaii, creating a world-class dining experience and building a passionate, high-performing team from the ground up. · ...

As the Customer Experience Director, you'll lead high-impact, cross-functional work that strengthens the customer experience as we continue to evolve and grow. ...