Server - Bristol, United States - Troon International

Troon International Bristol, United States

5 days ago

Description

** Server**

**Job Category****:** Food & Beverage **Requisition Number****:** SERVE001654 Showing 1 location **Job Details**

**Description**

**Server, Part Time**

We're hiring a Part Time Server for The Virginian in Virginia

At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether youre just kickstarting your career or have a long-standing passion for hospitality and customer service, theres an exciting new opportunity for you at The Virginian. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after theyve left our premises.

Ideal candidates are dependable, customer service-centric, and work well in a team. Demonstrating a strong level of communication and interpersonal skills, a Restaurant Server will be processing orders and serving food & beverage items to customers, ensuring 100% guest satisfaction.

Ideal candidates have flexible schedules with availability to work weekends and holidays, as needed.

Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

For more information on our open opportunities, apply today

**Responsibilities**

Maintain a professional appearance at all times

Provide prompt and efficient customer service

Display knowledge of the F&B menu

Takes guests food and/or drink orders and turns into kitchen, bar, etc.

Serve beverages and prepared meals to guests in an accurate and timely manner

Adhering to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests

Checks back to ensure guest(s) satisfaction; replenishes items as necessary and/or requested

Suggests and serves dessert, coffee and other items as applicable and/or necessary

Handles all cash and/or credit cards for payment following all standard operating procedures

Keeps tables, dining room and workstation(s) sanitized and organized

Listen and respond to customer complaints

Performs clean-up and closing procedures as assigned by manager

Perform all other duties assigned by supervisor or manager

**Education and Experience Requirements**

1-2 years of food service experience

Minimum education: High School (or equivalent) Diploma

A thorough understanding of fine and casual dining

Must be of legal age to serve liquor according to state law

Possesses excellent customer service skills

Must be dependable

Must be able to work in a fast-paced environment

Must have strong communication and interpersonal skills

Must be able to work in a team environment

**Working Conditions**

Physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping

The employee will be required regularly to reach with arms and hands

The employee occasionally will be required to lift up to 30lbs.

Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas

Specific vision abilities include close, distance, color, and peripheral vision, and depth perception

Noise level is moderately quiet

Work extended hours during golf and holiday season.

Work weekends and holidays

**About Troon**

Troon started as one facility in 1990 and has since grown to become the worlds largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

**Qualifications**

**Skills**

**Behaviors**

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**Motivations**

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**Education**

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