Busser/Host/Food Expediter - Kenwood, CA

We are seeking a highly motivated and organized Utility staff member to join our team! As a Utility, you will be responsible for various job functions including hosting, bussing, food running and working at the To-Go counter. · Greet all guests promptly in a courteous and profess ...

Gallery Attendants will engage with museum visitors specific to the Agua Caliente Band of Cahuilla Indians and the permanent exhibition dedicated to their history and culture. · ...

+As a Restaurant Host at Auberge du Soleil, you will provide exceptional service to guests from arrival to departure. · +Greet guests warmly and efficiently handle check-ins and seating. · Answer phones, take reservations, take in-room dining orders, and maintain accurate records ...

The Server Assistants (Busser/Food Runner) is responsible primarily for assisting the Food Server in serving the guest. · This person must have good communication skills as well as the ability to lift, · pull and push moderate weight. This is a fast paced position with continual ...

We are looking for a Food Runner / Expeditor to join our dynamic team at Auberge du Soleil.In this key role, you'll play a vital part in our guests' experience by swiftly and precisely ensuring the smooth delivery of delectable orders from the kitchen to their tables. · ...

The Special Events Banquet Captain is responsible for the training and coordination of the Special Events service staff. · Works with Special Events Sales Manager and Assistant Sales Manager to complete set-up, execution and breakdown for all events. · Maintains the CIA service g ...

The role of Restaurant Host upholds the welcoming atmosphere that defines our hospitality. As a key member of our Auberge family, your role is to provide exceptional service, ensuring a positive experience for our guests from arrival to departure. · Greet guests warmly, provide c ...

+ Manage hospitality staff and guest experience+ Plan events for trade and consumers+ Oversee organization structure and efficient delegation of duties+ Quantify business objectives, develop standards, clearly communicate expectations + Perform all related duties as assigned. · + ...

Auberge du Soleil es el establecimiento insignia de la colección Auberge. El servicio es atento sin ser intrusivo y genuino sin ser forzado. Los empleados están comprometidos con garantizar que cada estadía del huésped sea perfecta. · ...

Join Auberge Resorts Collection as a Team Member and inspire incredible moments every day, working with passionate and talented people to create memories that live forever. · Fast-track management development · Promotion to management level upon program completion · ...

Job summary · The Special Events Banquet Captain is responsible for the training and coordination of the Special Events service staff. · Works with Special Events Sales Manager and Assistant Sales Manager to complete set-up, execution and breakdown for all events. · ...

The hospitality and events manager will oversee organization structure and efficient delegation of duties. The role requires visionary leadership and management of hospitality staff and guest experience. · Visionary leadership and management of hospitality staff and guest experie ...

Treasury Wine Estates (TWE) is one of the world's largest wine companies and we are proud of our Treasury America's portfolio of brands that have tremendous heritage, rich quality, · and a reputation for excellence across the globe.Established in 1900, Beaulieu Vineyard is one of ...

+The Management Development Program is a 12-month on property paid training and development program. · + · +A demonstrated passion for the hospitality industry and a commitment to delivering exceptional guest experiences. · Strong communication and interpersonal skills. · A prove ...

The Special Events Banquet Captain is responsible for the training and coordination of the Special Events service staff, · as well as the set-up, execution and breakdown of all events.Works with Special Events Sales Manager and Assistant Sales Manager to complete set-up, executio ...

The Management Development Program (MDP) is a 12-month on property paid training and development program.Auberge Collection currently offers several dedicated paths, with focus areas in: Food & Beverage, Culinary, and Rooms. · ...

We were founded with the vision to offer so much more than food, · We connect guests to culinary adventure with our approachably adventurous menu. · We believe that every guest is a friend we haven't made yet or one we're welcoming back · Assisting guests in our dining room · Gue ...

We are currently recruiting for a Full Time · Tasting Room Associate at Beaulieu Vineyard with a background in customer service, · a good eye for detail, and truly enjoys fostering a wonderful experience · for every guest that visits the property.We prioritize your growth with a ...

We are currently recruiting for a Full Time Tasting Room Associate at Beringer with a background in customer service. · A polite, friendly and energetic demeanor is required. · Set-up and host wine tastings and tours for guests · Sell wine, merchandise and wine clubs to meet or e ...

This position carries the responsibility of overseeing non-culinary kitchen operations. · Monitor inventories of china, glass and silver and insure that each outlet has a proper operating par. · Conduct inventory of the aforementioned items a minimum of once per quarter. · ...