Chef Manager - Winter Haven, FL

Creative Dining Services is looking for a Chef Manager who oversees the dining services operation and ensures that expectations are met while responding to market trends and customer demands. · ...

The Executive Chef will oversee all kitchen operations, ensuring an exceptional dining experience that complements the fun and energetic atmosphere of our venue. · Menu Execution: · , Kitchen Management: · , Team Leadership: · , Operational Efficiency: · , ...

We are seeking a Chef Manager to join our team. · Oversee day-to-day culinary operations · Coordinate food and kitchenware orders · ...

The Line Cook is responsible for assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience. · Maintain a clean and organized kitchen. · Train co-workers on an as-needed basis. · ...

We?re looking for Hotel Sous Chef who can help us deliver the best customer service and food experiences at the LEGOLAND Florida Resort. Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your c ...

We're looking for Hotel Sous Chef who can help us deliver the best customer service and food experiences at the LEGOLAND Florida Resort. · ...

Join the culinary team at LEGOLAND Florida Resort as our Hotel Kitchen Manager. · We're looking for a Hotel Kitchen Manager who can help us deliver the best customer service and food experiences. · ...

We are proud to be one of the largest employers in the Tampa Bay area. · ...

This position supports the Management Team by cleaning all dishware · The Dishwasher will be responsible for daily cleaning of Meat room, · prep areas, · taking out all garbage and keeping the back dock and garbage dumpster area clean and organized. · ...

This position supports the Management Team by cleaning all dishware and returning it to correct storage. · ...

Gourmet Foods International is seeking a passionate, self-motivated individual who excels in a dynamic, culinary-focused sales environment.As a Food Service Territory Manager you will oversee all sales activities in your assigned territory focusing on specialty and artisan foods. ...

· We are seeking a dedicated and experienced Kitchen Manager to lead the back-of-house operations in our fine dining establishment.The ideal candidate will have a strong background in culinary management, with specific expertise in butchering, HACCP (Hazard Analysis and Critical ...

We are seeking team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again. Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. ...

We are seeking an Executive Chef to join our Morrison Healthcare team and lead our culinary operations within an acute care setting in Lakeland, FL. · This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corp ...

We are seeking a Senior Director of Dining Services to join our Morrison Healthcare team and provide strategic leadership for our dining and food service operations within an acute care setting in Lakeland FL . The Senior Director of Dining Services is responsible for overseeing ...

We are seeking skilled Cooks to prepare awesome menu items for our guests. · ...

The Cook assists the Chef or General Manager by preparing cooking and serving food. Prepare and cook food items according to recipes daily menus and supervisor instructions Clean and inspect kitchen equipment kitchen appliances and work areas in order to ensure cleanliness functi ...

+Our line cooks have a passion for food quality and excellence for our guests. · +Set up station according to restaurant guidelines. · Prepares all food items as directed in a sanitary and timely manner. · +PASSION FOR COOKING AND HOSPITALITY/li> · /UL> ...

+The responsibility of the Grill Cook is to prepare cook and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. · +Responsible for setting up restocking and breaking down of the grillResponsible for preparing daily spe ...

The responsibility of the Grill Cook is to prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. · Partial High School education required; High School Diploma/G.E.D. preferred. · ...