Cook - Indianapolis, United States - Hellenic Senior Living of Indianapolis

Hellenic Senior Living of Indianapolis Indianapolis, United States

3 weeks ago

Description

Cooks - F/T - Under New ManagementHellenic Senior Living - Helping, Assisting, & Caring for Seniors

Exciting & rewarding opportunity to help Seniors in an Assisted Living Community.

Start Immediately

Awesome Benefits

Employer-paid Life Insurance, Short-Term Disability, & Long-Term Disability
401 (k) Retirement Plan
Paid training
Paid Holidays
Medical, Dental, & Vision insurance
Paid Time Off (Sick & Vacation)
Employee Assistance Program (EAP)
Discounted Meals During Work Shift

NewYear, New Opportunity We're Looking for a Cook

Competitive pay

Great benefits

Rewarding job helping others

Hellenic Management, Inc., isa subsidiary of AHEPA Management Company, a fast-growing, nonprofit nationwideprovider of safe and dignified affordable housing and quality aging services toseniors, allowing them to thrive in the comfort of their homes. A commitment toservice, excellence, and philanthropy in everything we do embodies ourphilosophy. We take pride in giving back to the communities we serve. Since1996, our parent company has donated more than $5 million to charitable causesthat, for example, support the blind and survivors of domestic violence, and toeducational initiatives such as offering scholarship opportunities for studentspursuing careers in fields benefiting older adults or in property management.Approximately 5,500 seniors at 91 communities live vibrant and full lives inbeautiful and safe AHEPA-owned and managed properties. This is why you willhear our residents often say, "I feel like I'm at home," and "I feel like Ihave family here."

If you are a dynamic personlooking to put your experience and excellence to work for the cause ofassisting seniors, we would like to speak with you about this awesomeopportunity to join our purpose-driven and growing team

As the Cook,you will apply your dynamic abilities by:

Preparingand serving high-quality, nourishing and properly prepared food items
Ensuringresident meal choices are consistent with orders
Cleaningand maintain all kitchen equipment
Followtime schedules for food production/preparation and the serving of the meals

The ideal candidate willpossess the following:

Highschool diploma or general education degree (GED)
Experiencein large food quantity preparation in a health care community
Knowledgeof serving of therapeutic diets and portion control
Abilityto read, write, and make simple mathematical calculations
Abilityto remain stationary 50-100%; position self to exert 10-30lbs of force or tomove objects

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