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    Prep Cook - Pasadena, United States - Bar Chelou

    Bar Chelou
    Bar Chelou Pasadena, United States

    2 weeks ago

    Default job background
    Part time
    Description
    Drawing inspiration from the eclectic, boundary-eschewing bistronomie movement in Paris (and beyond), Bar Chelou is Pasadena's first true neo-bistro. Conceived by Chef/Owner Douglas Rankin.

    We are looking for individuals that:
    • Are able to read and follow recipes, as well as follow directions and lists outlined by a chef
    • Are punctual
    • Maintain a positive and professional attitude with coworkers
    • Have excellent knife skills
    • Have knowledge of cooking procedures, safety, and sanitation
    • Have experience on multiple stations in the kitchen
    • Prepare and execute key components of dishes
    • Ensure quality and accuracy of products and dishes
    • Supports their fellow teammates

    If this sounds like you, send in your resume to << removed email >>/span>. Thank you

    More detail about Bar Chelou part of Whole Cluster Hospitality, please visit

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