Executive Chef - Miami, United States - The Restaurant Zone

Description

Job Description

Job Description

Are you an ambitious and hands-on Culinary Leader ready to create a legacy? With 4+ years' experience in a high-volume scratch kitchen, proficiency in menu development, and proven skills in team development and training, you're the culinary talent we're looking for.

What's in it for You:

• Competitive Compensation: $60k-$100k depending on experience and responsibilities, plus bonus.
• Comprehensive Benefits: 401k with Company Match, Medical, Dental, Vision, Flexible Schedule.
• Flexible Schedule to support work/life balance
• Leadership Meal Budget & Discounts
• Flexible Unpaid Vacation
• One on one culinary training for all positions & Additional in-house hospitality and culinary training programs

What We're Seeking:

• Oversee day-to-day kitchen operations

• Ensure flawless kitchen operations through training, mentoring, assisting, and supporting kitchen staff members

• Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control

• Share your passion for hospitality

• Display your love for the culinary arts through perfect service, unmatched product knowledge, and an unwavering commitment to the guest experience

• Create authentic team connections that foster collaboration

• Cultivate an environment of connected, committed collaborations that support a culture of teamwork

• Be a problem solver and a supportive team player

• Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members

Company DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro's, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more

Company Description

RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro's, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more