Broiler/Line Cook - Washington

Who We Are · Since opening our doors in 1992, we've dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: · Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Phila ...

We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants. · A Sauté or BroilerCook will prepare high-quality food items to order while exceeding guests' expectations by follo ...

We are seeking a Sauté or BroilerCook to prepare high-quality food items to order while exceeding guests' expectations. · ...

Estamos buscando cocineros/as capacitados y responsables para unirse a nuestro equipo culinario. · ...

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. · ...

We offer competitive wages, growth opportunities, flexible schedules, and meal discounts as well as benefits and anniversary bonuses for eligible team members. · ...

We are looking for an experienced Cook to join our team. · ...

Job summary · Do you want to serve delicious food in a diverse space where you truly be yourself? · ResponsibilitiesWork well with a team, jumping in where needed (Substitute for or assist other cooks during emergencies or rush periods) · Prepare food according to the recipes pro ...

We believe that by taking care of you, you'll best take care of our guests. · In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. · Foster an environment where our people come first, · Founded in ...

This is a part-time, on-site role for a Line Cook based in Washington, DC. The Line Cook will be responsible for preparing and cooking ingredients in line with TCG's high standards. ...

Cordelia Fishbar is seeking a Line Cook to join their team. The ideal candidate will have experience as a cook, preferably in fine dining restaurants, and be flexible with availability to work mornings, late nights, weekends, holidays and weekdays as needed. · Set up cooking stat ...

We are looking for a Line Cook position with competitive pay flexible scheduling a positive work environment and opportunities for professional growth and training If so Clyde's of Gallery Place is the place for you As a bustling restaurant in the heart of Gallery Place next to t ...

Are you looking for a job with competitive pay flexible scheduling a positive work environment and opportunities for professional growth and training If so 1789 Restaurant is the place for you As a prestigious Michelin-rated fine dining restaurant and part of the Clyde's Restaura ...

We offer competitive wages growth opportunities flexible schedules meal discounts as well as benefits anniversary bonuses for eligible team members. · ...

We are looking for a Line Cook to join our team at Clyde's of Georgetown. As an iconic establishment in the heart of Georgetown and part of the Clyde's Restaurant Group, we pride ourselves on providing exceptional dining experiences. · ...

We are looking for a professional Line Cook to prepare food to the exact Chef's specifications · Assisting the Executive and Sous Chef with daily restaurant & event prep. · ...

· Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training? · If so, Cordelia Fishbar is the place for you. · Part of Clyde's Restaurant Group, · Cordelia Fishbar offers a distinctive ...

LINE COOK - EARN UP TO $718-$800 per week · Full-time positions available · Family Meals provided, or shift meal discount · Uniform Shirt provided · Our Line Cooks are integral to our culinary operations. Because our kitchens make everything from scratch, our Line Cooks are respo ...

The Line Cook is a key member of the culinary team responsible for preparing high-quality dishes with precision speed and consistency. · Minimum 3 years of relevant culinary experience in a high-volume or fine-dining kitchen. · ...

Pow Pow is an award winning all plant-based Asian restaurant. We seek a Line Cook with a passion for hospitality to join us. · ...