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    Clinical Dietitian - Springfield, United States - Effingham Hospital Inc.

    Effingham Hospital Inc.
    Effingham Hospital Inc. Springfield, United States

    2 weeks ago

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    Description

    Job Description

    Job DescriptionDescription:

    Morrison is immediately looking for a Clinical Dietitian (Single-Site Placement) position 5K Sign-On Bonus


    • Location: Effingham Care & Rehabilitation Center - Springfield, GA


    • Setting: 100-bed LTC along with 25-bed inpatient


    • Schedule: Full time; Monday - Friday, 'no weekends


    • Requirement: Must be registered by the Commission on Dietetic Registration. New grads welcome

    Job Summary

    Clinical Dietitian (Single-Site Placement) for an Acute Care /Senior Living setting in Springfield, GA.

    Key Responsibilities:


    • Provides/Lead nutrition services in identified specialty areas for a minimum of 70% of workload/responsibilities.


    • Assesses the nutritional status of patients/ residents through documentation in the medical record


    • Trains and mentors patient/resident services staff and interns as applicable


    • Fosters teamwork and establishes effective strategies to implement innovative programs, which leads to optimal clinical nutrition and financial outcomes


    • Complies with regulatory standards, including federal, state, and accrediting agencies, while adhering to facility confidentiality, HIPAA regulations, and patient/resident rights policies


    • Participates in patient/resident satisfaction programs, departmental meetings, and facility-wide Quality Assurance/Performance Improvement programs

    Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafes feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five years and Training Magazine's Top 125 organizations for six consecutive years. The company is a Compass Group division with more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

    Associates at Morrison Healthcare are offered many fantastic benefits.


    • Medical


    • Dental


    • Vision


    • Life Insurance/ AD


    • Disability Insurance


    • Retirement Plan


    • Paid Time Off


    • Holiday Time Off (varies by site/state)


    • Associate Shopping Program


    • Health and Wellness Programs


    • Discount Marketplace


    • Identity Theft Protection


    • Pet Insurance


    • Commuter Benefits


    • Employee Assistance Program


    • Flexible Spending Accounts (FSAs)

    Requirements:
    • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
    • Licensed by the State Dietetics Licensing Board in states where required
    • Two (2) years of experience in acute care or long-term care preferred
    • Possess the necessary skills to effectively utilize Microsoft applications, electronic medical record & diet office systems, and nutrient analysis programming
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