Prep Cook - Ponte Vedra Beach, Florida, United States
3 days ago

Job Summary
A Garde Manger Chef is responsible for creating and assembling cold dishes including salads,appetizers, and other cold food items with precision and artistic flair.
Qualifications
- Proven experience as a Garde Manger/Pantry Chef or similar role in a high-end restaurant or culinary establishment.
Job description
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