Sous Chef - Middletown

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · ...

We are seeking an experienced and dynamic Sous Chef to join our culinary team. · The ideal candidate will possess strong leadership skills, · extensive culinary expertise, · and a passion for delivering exceptional dining experiences. ...

We are seeking a skilled and motivated Sous Chef to join our team at our bustling café in the heart of Old Wethersfield. · We serve breakfast and lunch six days a week and dinner on Thursdays, Fridays and Saturdays.The Sous Chef will work closely with the Head Chef to ensure the ...

We are seeking a skilled and motivated Sous Chef to join our team at our bustling café in the heart of Old Wethersfield. · We serve breakfast and lunch six days a week and dinner on Thursdays, Fridays and Saturdays. · We also cater for many events in house and offer options for p ...

Looking for five years of experience and a culinary degree to work in high-volume fast-paced environment as Line Cook/Sous Chef. · ...

We are seeking a talented Sous Chef to join our team. · ...

We are seeking a motivated and experienced Sous Chef to support our kitchen operations and help lead our culinary team. · ...

We are seeking an experienced & creative Chef who can keep calm under pressure. · Maintaining quality control and consistency of production by cataloging recipes. · ...

We are seeking an experienced & creative Sous Chef that is able to keep calm under pressure, think out side the box, cook everything from scratch and able to delegate to their team with clear and precise direction. · ...

We are seeking a high energetic Sous Chef for our kitchen and Tavern. · ...

We are hiring for a full-time seasonal role beginning in late February or early March and running through the end of the year. This position requires availability for closing shifts. · Assist the Executive Chef in all aspects of the main, grill, and banquet kitchens. · Responsibl ...

+Seeking a high energetic Sous Chef for our kitchen and Tavern. · +Supervise preparation of catered and concession food items · Evaluates food products to assure that quality standards are consistently achieved · Maintain kitchen equipment by following appropriate operating guide ...

The Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, · and personal hygiene standards and following established food production programs and procedures.Maintains a DOH score of 95 or betterEnsures kitchen run ...

We are seeking a talented and passionate Sous Chef to join our award-winning culinary team at Trumbull Kitchen in Hartford CT Join us if you're driven by creativity thrive in a fast-paced environment and are excited about bold globally inspired cuisine · ...

The Sous Chef serves as the second in command of the kitchen. · Prepares or directly supervises kitchen staff responsible for the daily preparation of the food to ensure that methods of cooking, garnishing, and portion sizes are as prescribed by standardized recipes. · ...

+We are looking for a Sous Chef to join our team and prepare delicious meals for our senior living residents, their families, and guests. · + · +Culinary Expertise: Strong knowledge of various cooking techniques and cuisines, with a passion for food and creativity. · Meal Prepara ...

Join our dynamic culinary team as a Sous Chef where your passion for food and leadership skills will elevate our dining experience to new heights. · This role offers an exciting opportunity to showcase your culinary expertise oversee food production and inspire a talented team de ...

Trumbull Kitchen is seeking a talented and passionate Sous Chef to join our award-winning culinary team. · Support the Executive Chef in overseeing daily kitchen operations, maintaining consistency and quality throughout prep and service · , Troubleshoot and resolve issues during ...

Seeking high energetic Sous Chef for kitchen and Tavern. · ...

· Company Description · Our mission is contemporary person-centric wellness senior living, designed for the next generation. A customized, curated, and organic approach to wellness inspires everything we do. All members of our communities – residents, their family members, and t ...

We want to transform healthcare infrastructure so that people can not only age well but live well and THRIVE. · We are looking for a Sous Chef to join our team and prepare delicious meals for our senior living residents, their families, and guests. · ...