Cashier (Part-Time) - Restaurant Crew - Clinton

Zaxbys values its team members as more than just employees – they're family. · Cooks at Zaxbys play a vital role in delivering exceptional guest experiences by preparing quality food efficiently. · Prepare menu items according to company standards · Maintain product levels in ass ...

Cashier Job Description · The cashier will take orders and handle payments for guests at Zaxbys. · Taking and entering orders accurately into the POS system. · Handling cash payments correctly using registers or other approved methodsMaintaining cleanliness in guest areas includi ...

The Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction. · Responsible for managing labor costs by evaluating labor needs against projected sales during the shift. · Responsible for monthly ...

The Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction.ACCOUNTABILITIES: · Sales and Profits · ...

The Shift Manager is responsible for assisting the execution of daily operations activities. · Builds sales by promoting customer satisfaction. · Manages costs by communicating and monitoring crew prep and production levels. · ...

The Co-Manager assists the unit manager in operating and maintaining the store to maximize profitability and customer satisfaction. · Builds sales by promoting customer satisfaction. · Manages costs by monitoring crew prep, production, and procedures execution. · ...

The General Manager is responsible for executing the store plan to achieve established standards sales local marketing programs and profits. · ...

We are looking for excellent shift leaders to supervise the operations of a shift to ensure that food safety, product preparation, cleanliness, and company standards are maintained. · Performs all tasks and responsibilities of a Wingstop crew member. · Evaluate customer service b ...

We are looking for Restaurant General Managers (RGM) to join our team. The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. · (P&L) Hit Your Sales and ...

Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision during service hours. · ...

The Take 5 Family is hiring customer service maniacs who enjoy leading a team. · We will train you the Take 5 way to oversee a shop. · ...

We are looking for Restaurant General Managers (RGM) to join our team. · The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. · ...

We are looking for a Team Member to join our team. As a Team Member you will be the face of our company and provide quality service and hospitality to our guests. · ...

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. · Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old). · ...

The Assistant General Manager (AGM) Provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit. · Greet customers with a friendly demeanor and accurately take their orders. · Prepare and package food and drink p ...

The Manager in training (MIT) provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit. · Greet customers with a friendly demeanor and accurately take their orders. · Prepare and package food and drink product ...

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. · ...

The Crew Members are responsible for providing excellent customer service and maintaining cleanliness in the restaurant. · ...

The Assistant General Manager (AGM) Provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit.Like the Restaurant General Manager, they are accountable for the organized, efficient, and profitable operation of ...

The Manager in training (MIT) provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit. · ...

The Assistant General Manager (AGM) Provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit. · ...