Team Member - West Bloomfield, United States - IC, KJ, & BP Restaurants

IC, KJ, & BP Restaurants West Bloomfield, United States

3 weeks ago

Description

Job Description

Smashburger

Fast-casual restaurant offering great tasting, cooked-to-order burgers and more
Fresh never frozen Angus Beef that's smashed and seared on the grill
Topped with the freshest ingredients
We have a fun, friendly atmosphere and an enthusiastic crew. We are passionate about providing Guests with the best experience possible.
We take food seriously yet have fun preparing and serving it. Our company has a bright and exciting future, we are committed to your growth and development as part of the Team.

Job Summary

Welcome guests and deliver awesome guest service in a courteous and timely manner.

Responsibilities

Greet Guests to make them feel comfortable and welcome
Take Guests' food orders and handle cash and credit transactions
Follow the restaurant's operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
Demonstrate knowledge of the brand and menu items
Serve food to Guests in a courteous and timely manner
Quickly and accurately prepare food items including prep, salads, soups, sandwiches and much more
Check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
Follow sanitation and safety procedures including knife handling and kitchen equipment
Maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas
Effectively handle Guest concerns and complaints
Work as a team to prepare the restaurant for each shift
Acts with integrity, honesty and knowledge that promotes the culture of the restaurant
Maintains regular and consistent attendance and punctuality
Contributes to a positive team environment
Maintain highest QSC standards at all times
Other duties as assigned.

Qualifications

Excellent Guest service skills required
Ability to work in a fast paced environment
Team oriented, adaptable, dependable, and strong work ethic
Ability to communicate effectively with Guests and team members
Ability to work nights, weekends and holidays
Previous restaurant experience preferred.

Benefits/Perks

Meal Discounts
Opportunity for Advancement
Family Medical Leave
Full time employees: Health Insurance, Paid Time Off, Paid Medical Leave

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