Food Scientist II - Clifton
3 weeks ago
Job summary
Create product recipes assists preparation scaling baking prepares samples for customers assists selection shipping customer documents formulas formula changes keep updated currentAdds formulas ingredients company program timely basis provide nutritional information cost new formulations changes existing formulations Evaluates food ingredients reduce cost improve product quality provide vendor approvals purchasing resource Conducts sensory evaluation new products existing products customer sample release R&D product development quality assessment Manages lab activities technician plant personnel needed R&D Director off-site unavailable Orders lab supplies ingredients shipping materials customer packages needed Keeps lab clean organized manages inventory retain samples Trains laboratory technicians perform R&D activities Participates cross functional teams ensure effective resolution technical issues support product development initiatives provide updates runs plant tests independently documents processes conditions changes Supports quality systems consumer complaint diagnosis reply trouble shoots production lab tests problems come solutions Develops documents product specifications photographs measurements detail current existing products conducts shelf-life studies documents results prepares paperwork party analysis products reports results tracks sample requests deadlines ensure timelines met participates sales marketing meetings customer sample requirements new existing product requests works ingredient vendors formula work new product innovation productivity opportunities Requirements Ability perform physical demands office plant work Physical requirements include ability lift carry push pull move objects up lbs Work involves sitting walking standing extended periods time Must Bachelor Science Degree Food Science Chemistry Biology Applied Science Experience Food Industry Bakery experience preferred years production R&D QC laboratory experience Basic moderate knowledge food regulations nutrition labeling ingredients ingredient functionality Ability calculate figures amounts weights measures Moderate advanced computer skills word excel database navigation Demonstrated effective written verbal communication skills Demonstrated strong organizational attention detail Excellent ability communicate effectively apply judgment understand sense urgency support sales marketing purchasing production efforts Bi-Lingual speak Spanish plus Must able work independently minimal supervision At times position interacts comes contact production manufacturing warehouse environment presents following Noise level usually moderate occasionally high Use protective hair eye clothing coverings necessary entering production area Products manufactured facility may contain peanuts tree nuts potential allergens Our Commitment You At Jimmy Gourmet Bakery believe team success starts feeling valued supported That why we offer Competitive pay performance bonuses 401(k) company match Health dental vision insurance Company-paid life insurance EAP support Generous PTO career growth opportunities Join team values contributions well-being Salary Description $75, 700- 80000
Job description
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