Shift Manager - San Diego, CA
1 month ago

Job summary
The Shift Manager is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests and people operations. The SM supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts driving key performance outcomes related to sales profitability guest service and people.Responsibilities
- Follows all cash control and security procedures
- Maintains inventory by performing Daily Weekly inventory inspections Receives inventory truck orders Motivates directs Team Members to exceed guest expectations with accurate fast friendly service in clean surroundings Provides coaching feedback to Team Members Directs efficient accurate preparation sale products for prompt delivery within established speed guidelines Motivates Team Member Reviews restaurant results identifies successes areas improvement Ensures that the restaurant upholds operational brand standards
Job description
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