Security - Venue Staff - Louisville

Passionate and motivated individual needed to guard,pilot,and/or monitor venue premises. · Responsible for safety and security of patrons employees assets. · ...

Live Nation Entertainment is the world's leading live entertainment company, · comprised of global market leaders: Ticketmaster, · Live Nation Concerts... · ...

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, · clean-up transfers equipment maintenance.Responsible for assisting with product purchasing/orderi ...

The Warehouse Supervisor is responsible for overseeing the efficient operation of venue distribution and warehouse activities. · Oversee product receiving, distribution, and transfer processes within the ballpark. · Maintain cleanliness, organization,and sanitation standards in a ...

The General Manager is responsible for all aspects of all food and beverage operations. · ...

The Premium Runner will provide ultimate hospitality for guests in a fast-paced environment assisting Catering and Suite Servers. · This role will pay an hourly rate of $15.00 and is tip eligibleAbility to read and understand suite orders amd banquet event orders. · Provide excep ...

+The Suite Attendant is responsible for serving guests in the Suites. · ++Provide exceptional hospitality to guests in suites, club spaces, and event areas throughout the ballpark. · Must be detail oriented to ensure that work is accurate and complete. · ...

The Catering Server is responsible for delivering exceptional hospitality and ensuring a seamless guest experience throughout suites, · club spaces, · and event areas within the ballpark.This role includes setting up · and breaking down catering stations · and suites according to ...

The premium food and beverage supervisor is responsible for overseeing the serving of guests in the suites level which includes 29 suites exclusive vip areas and catering areas. · ...

We are looking for a dedicated creative General Manager with a successful food & beverage background to lead their team. · ...

Racing Louisville FC is seeking a full-time Team Security Officer responsible for ensuring the safety, security and well-being of players technical staff and traveling party at all appropriate times. This role will be embedded with the Team and present during all required Team ac ...

Our client is an innovative global leader in Improv Comedy corporate training and entertainment opening their newest Location in historic Louisville Kentucky. · Manage theatre operations including staff management training and development forecasting planning sourcing and orderin ...

The General Manager of Food & Beverage is responsible for the efficient and profitable operation of the food service operations at the assigned venue. · Ensure legal and efficient operation of the assigned venue. · Generate and review financial reports. · ...

The Concessions and Bar Manager is responsible for the effective management of venue concessions and bars operations including inventory controls, · product ordering, · training new employees, · cash controls, · compliance with alcohol service polices, · cleaning, · safety, · gue ...

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory,receiving,purchasing/ordering,clean-up,and equipment maintenance. · Responsible for assisting with product purchasing/ordering,receiving,and distribution control for t ...

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, · clean-up, transfers and equipment maintenance.This role pays an hourly rate of $21.00-$23.00Respo ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. · Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. · ...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment.Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. · ...

The Concessions Cook is responsible for preparing foods to be served to guests throughout the venue. · The Concessions Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. · ...

The Assistant Manager supports the General Manager in overseeing all operational aspects of a high-volume nightclub environment serving 700 guests daily. · Serve as Manager on Duty overseeing all front-of-house operations during peak service hours · Coordinate seamlessly between ...