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College Station

    Bartender - College Station, United States - Wings 'N More

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    Description
    Bartender

    ESSENTIAL DUTIES AND RESPONSIBILITIES:
    • Assist and approach all guests in a sincere, courteous and service-oriented manner, and whenever possible, go the extra mile to ensure total guest satisfaction.
    • Thoroughly and correctly set up the bar prior to opening and make sure the bar is clean before and at the end of shift according to operational policies and standards.
    • Complete necessary side-work as per schedule, this includes stocking and organizing all liquor, juices, glassware, paper, wines, cut fruit, etc.
    • Knowledgeable about all menu items and beverages served, their garnish, contents and preparation methods.
    • Adhere to all local and national liquor laws.
    • Take and know inventory at all times, and requisition daily supplies as needed to ensure efficient operations.
    • Take orders accurately and follow proper cashiering functions by completing/closing guest checks and submitting information into POS system.
    • Attend meetings/training as required by management.
    • Maintain regular attendance, be consistently on time, and observe prescribed work, break and meal periods in compliance with standards.
    • Maintain high standards of personal appearance, grooming and hygiene, which includes compliance with the dress code.
    • Perform any other duties as requested by supervisor.
    EDUCATION/ EXPERIENCE:
    • Completion of Bartender's school or course preferred, or relevant experience in a restaurant.
    • Minimum of one year of bartending experience preferred.
    • Must complete and maintain up-to-date alcohol serving class, such as TABC or other state approved classes.
    QUALIFICATIONS:
    • Ability to read/ write and comprehend simple instructions, short correspondence
    • Ability to interpret and perform basic math, computer and POS system functions.
    • Must be of legal age to serve alcoholic beverages, according to local state laws.

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