Assistant Kitchen Manager - Metairie, LA

The Sheraton Galleria at 4 Galleria is hiring for a Kitchen Manager. The role oversees daily hotel kitchen operations, ensuring high food quality and guest satisfaction. · ...

We are a family-owned company looking for hard-working team members who will provide exceptional dining experiences for our Guests. · ...

We are seeking a detail-driven culinary leader with a passion for executing high-quality dishes and developing kitchen teams. · ...

The Kitchen Manager is the leader of the kitchen team responsible for team comradery production costs and workflows. · Work Schedule: 50+ hours per week weekend and evening work required. · We offer competitive wages 401(k) · and medical insurance. We are closed for 5 major holid ...

The kitchen manager is responsible for team comradery production costs and workflows. · CUSTOMER SERVICE Inventory Control Team Management Kitchen Scheduling of staff and food production Monitor temperature of cases shelves storage areas report any failures to Store Manager Pull ...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. · Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. · Lead and motivate a team of culinary professionals... ...

We are seeking a dynamic and experienced Executive Kitchen Manager to lead our culinary operations with energy, precision, and a passion for excellence. · ...

We are seeking a dynamic and experienced Executive Kitchen Manager to lead our culinary operations with energy, precision, and a passion for excellence. · Oversee daily kitchen operations ensuring high standards of food quality safety and cleanliness are maintained at all times. ...

Are you a passionate culinary leader ready to take the next step in your career? · Creole Cuisine Restaurant Concepts is looking for an experienced, driven, and hands-on Executive Kitchen Manager to oversee back-of-house operations at one of our premier casual fine dining restaur ...

+Job summary · Sunnies Poolside Bar & Restaurant is seeking a Kitchen Manager to lead our culinary team.+Oversee daily kitchen operations · Hire, train, schedule, supervise, and motivate kitchen staff · Maintain food safety, sanitation, · and health code compliance · Manage inven ...

We are looking for an experienced Executive Kitchen Manager to lead back-of-house operations in one of our high-volume restaurants. · ...

We are looking for an experienced Executive Kitchen Manager to lead back-of-house operations in one of our high-volume restaurants. · 3–5+ years of BOH management experience in a full-service or high-volume kitchen · Strong leadership, communication, and training skills · ...

+As a Kitchen Manager/Chef you will be tasked with working efficiently in a fast-paced kitchen environment to produce high-quality food according to company standards. · +Manage all back of house operations efficiently and effectively (scheduling, vendors, inventory) · Supervise ...

We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. · Proven experience as an Executive Chef or in a similar role within the food industry. · ...

We're searching for a passionate Sous Chef to join our dynamic team at Johnny Sanchez in New Orleans. · Kitchen Leadership: Assist in managing kitchen operations. · ...

We are searching for a passionate Sous Chef to join our dynamic team and help bring the story of Johnny Sanchez to life. · Minimum of 2 years of experience as a jr sous chef or sous chef in a fast-paced, high-quality restaurant. · A deep understanding of Mexican cuisine or a stro ...

We're looking for an experienced, passionate, and detail-oriented Full-Time Kitchen Manager to uphold our standard of quality while leading our high-volume back-of-house operations. · ...

+We are looking for an assistant kitchen manager to join our strong team. · +Train and develop cooks to company standards · Hiring and Firing/ Scheduling · Anticipate ingredient needs and arrange re-stock accordingly. Pay close attention to food costs. · Ensure a productive kitch ...

The Executive Kitchen Manager (EKM) leads all culinary operations and Heart of House (HOH) team members, ensuring excellence in food quality, safety, and execution. · Ensure all menu items meet Walk-On's quality, consistency, and presentation standards. · Oversee all kitchen syst ...

The Executive Kitchen Manager (EKM) leads all culinary operations and Heart of House (HOH) team members ensuring excellence in food quality safety and execution.This role requires strong leadership operational discipline and a passion for delivering scratch-made food with consist ...