Host, Cantina Contramar - Las Vegas

The Sommelier is responsible for managing and curating a restaurant's wine and beverage program to provide world-class dining experiences. · ...

We are seeking a skilled and passionate Cook to join our kitchen team. As a Cook, you will play a vital role in preparing and cooking a diverse range of dishes, contributing to the exceptional dining experience for our valued guests. · Two (2) or more years of prior relevant expe ...

We are seeking a skilled and passionate Cook to join our kitchen team. As a Cook, you will play a vital role in preparing and cooking a diverse range of dishes, · Prepare and portion ingredients according to recipes and menu specifications, · Utilize various cooking techniques to ...

Cantina Contramar Sommelier is responsible for managing and curating the restaurant's wine and beverage program to ensure a world-class dining experience. · ...

The Restaurant Manager is responsible for coordinating all food service activities including ensuring the smooth operation of daily foodservice the cleaning and maintenance of equipment and facilities ensuring all health and safety regulations are adhered to investigating and res ...

The Bartender is responsible for crafting exquisite cocktails, providing exceptional guest service, and creating an inviting and entertaining atmosphere for our guests. · This position requires mixology knowledge, an engaging personality, and the ability to multitask. · Prepare a ...

We are seeking a skilled and passionate Cook to join our kitchen team. · Cook at Fontainebleau Las Vegas · Cantina Contramar · ...

Cantina Contramar es el único restaurante estadounidense del reconocido Chef Gabriela Cámara, que lleva su enfoque galardonado a mexicanos mariscos y comidas a Fontainebleau Las Vegas. · ...

Cantina Contramar is a restaurant from world-renowned Chef Gabriela Cámara that brings her award-winning approach to Mexican seafood and cuisine to Fontainebleau Las Vegas. · Follows and executes all plate and food items according to company specifications · Able to read and meas ...

Cantina Contramar is hiring a Master Cook to assist the Executive Chef and Executive Sous Chef in food preparation at Fontainebleau Las Vegas. · ...

The Food Runner will play a critical role in ensuring the smooth and timely delivery of delectable dishes from the kitchen to our valued guests' tables. · ...

Cantina Contramar is the only U.S. restaurant from world-renowned Chef Gabriela Cámara bringing her award-winning approach to Mexican seafood and cuisine to Fontainebleau Las Vegas. · Work closely with experienced bartenders to learn the art of mixing and serving a wide variety o ...

Cantina Contramar is the only U.S. restaurant from world-renowned Chef Gabriela Cámara. · Clear and clean tables promptly after guests leave. · Collect used glassware, plates, and other dishware from tables and deliver them to the designated area for cleaning. · ...

As a Food Server at our distinguished luxury resort and casino, you will be an integral part of providing exceptional dining experiences to our esteemed guests. · ...

Cantina Contramar is the only U.S. restaurant from world-renowned Chef Gabriela Cámara. · ...