Meat-Seafood Manager - St Simons Island, GA

This is a working management position that requires a balance of physical labor delegation team building leadership planning administrative work. · Maintains core assortment meat case flow-gram. · Values diversity supports inclusive environment by embracing backgrounds experience ...

The meat cutter is responsible for increasing customer confidence and loyalty by providing courteous and prompt service. · ...

We are committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. · ...

Join a legacy of quality at King & Prince Seafood Are you an experienced Packaging Operator ready to make an impact? · ...

This role ensures operational excellence and maximum sales in fresh food departments across retail locations. The position involves training, coaching, and supporting club teams while maintaining high standards of quality, food safety, and member satisfaction. · ...

We seek skilled professionals who understand equipment functionality and line setup. · Show capacity to assemble set up and disassemble production line equipment · Maintain production equipment before during and after operation · ...

This role ensures operational excellence and maximum sales in fresh food departments across retail locations. The position involves training, coaching, and supporting club teams while maintaining high standards of quality, food safety, and member satisfaction. · Implement compreh ...

Job summary · The Refrigeration Mechanic will require high level of performance with sense of urgency in the following areas: Inspecting, maintaining, troubleshooting and repairing food processing refrigeration systems in an industrial environment. · ResponsibilitiesExhibits prof ...

Inspiring people to create positive change is at the heart of what we do. We foster a culture that encourages creativity and innovation every day. · Ability to work Monday through Friday 2:00pm-10:30pmMinimum High School diploma.1 to 3 years industrial electronics experience.Demo ...

We are currently seeking experienced cooks to work in a kitchen environment. The role involves preparing food items by cutting, chopping, marinating and cubing meats vegetables and fruits making soups and stocks according to specified recipes cooking nutritious meals according to ...

The Refrigeration Mechanic will require high level of performance with sense of urgency in the following areas: Inspecting and maintaining food processing refrigeration systems in an industrial environment. · Some key responsibilities include:Exhibits proficiency in applying prin ...

The Refrigeration Mechanic will require high level of performance with sense of urgency in the following areas: Inspecting, maintaining, troubleshooting and repairing food processing refrigeration systems in an industrial environment. · Exhibits proficiency in applying principles ...

The cashier position is critical to the daily success of the restaurant. · Able to work in a fast-paced environment. · Excellent menu and product knowledge. · Accountable for the accuracy of the guest's order. · ...

We are committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work , we empower everyone to be their full, authentic selves. · Provide continuous attention to customer needs; greet, assist and thank customers ...

+Job Summary · This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. · Ensure the restaurant is in full compliance to all local, state and federal regulations ...

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet daily nutritional and special diet needs of each resident.Assists cook in the preparation of meals, sal ...

The Cook Assists with food preparation in accordance with our established procedural guidelines and as directed by the Food Service/Dietary Manager/Supervisor. · ...

The Meat / Produce associates are focused on keeping the Fresh area fully stocked and maintaining proper food safety standards. · ...

+The Refrigeration Mechanic will require high level of performance with sense of urgency in the following areas: Inspecting, maintaining, troubleshooting and repairing food processing refrigeration systems in an industrial environment. · +Exhibits proficiency in applying principl ...

The purpose of the SOUS CHEF is to direct and participate in the preparation, seasoning, · and cooking of salads, soups, fish, meats, vegetables, · desserts or other foods.Bristol is a rapidly growing culinary management company with concentration within · healthcare markets. · ...