Director of Food and Beverage - Chicago
4 weeks ago

Job summary
Hilton Chicago is seeking a dynamic leader to join their team as the Director of Food and Beverage . With 1,544 guest rooms and suites, 234,000 square feet of meeting and event space, and 3 food and beverage outlets, this opportunity is the next step to grow you career.
Responsibilities
- Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
Job description
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