Cook - Lake Geneva, WI
1 day ago

Job description
Job Overview
We are seeking a passionate and dedicated candidate to prepare meals for the children in our program
Duties
- Prepare and assemble meals according to established recipes and menu specifications, ensuring consistency and quality.
- Assist in menu planning and ordering food/kitchen supplies as needed.
- Handle food with care, adhering strictly to food safety standards and proper food handling procedures.
- Support kitchen operations by performing food prep tasks such as chopping, portioning, and cooking.
- Maintain cleanliness and organization of the kitchen workspace, including proper knife skills and equipment sanitation.
- Serve meals efficiently in a timely manner.
Qualifications
- Proven experience in dietary departments or as a dietary aide, with knowledge of meal preparation and food handling protocols.
- Familiarity with menu planning, cooking techniques, and food safety regulations is essential.
- Excellent knife skills and proficiency in food preparation methods are desirable.
- Ability to work efficiently.
Benefits:
- Paid sick time
- Paid time off
- Paid training
Work Location: In person
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