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Albuquerque

    Full-Time - Cook - Food Services - Albuquerque, NM, United States - The Clyde Hotel

    The Clyde Hotel
    The Clyde Hotel Albuquerque, NM, United States

    3 weeks ago

    Default job background
    Full time
    Description
    :
    WORK, PLAY & ENJOY LIFE WITH HERITAGE We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico
    Part-Time or Full-Time Hourly Position with benefits. Working out of our Clyde Hotel in Downtown Albuquerque.

    Position Purpose:

    The Line cook will prepare signature dishes under the direction of an Executive Chef and/or Sous Chef and ensure that food comes out simultaneously, in a high quality and timely fashion.

    Comply with nutrition and sanitation regulations and safety standards at all times.
    Set up /breakdown and stock stations with all necessary supplies.
    Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
    Cook menu items in collaboration with other kitchen team members.
    Ensure that food comes out simultaneously, in high quality and in a timely fashion.
    Current New Mexico Food Handler Certification required.
    ~ Ability to work on your feet in humid kitchen environment for eight hours or more.
    ~ High school diploma or equivalent experience/training.

    NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.
    Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.
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