Head Chef - Las Vegas, NV

We are seeking an energetic and highly skilled Head Chef to lead our culinary team and elevate our dining experience. · ...

Job summary · Komodo Las Vegas employs team members who demonstrate a passion for hospitality and dedication to company values and customer service. The Head Sushi Chef oversees the daily execution of all assigned kitchen food production and service execution while establishing a ...

Lead and manage all restaurant operations in partnership with the General Manager to offer a world-class culinary experience ensure concept vision and JAG standards are executed consistently. · Demonstrate that employees are the highest priority maintain a positive work environme ...

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as passionate about food quality, customer service, community & as we are. · ...

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as passionate about food quality, customer service, community & as we are In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a unique menu sel ...

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as passionate about food quality, customer service, community & as we are. · A successful Pastry Chef at Kneaders Bakery & Cafe must possess: · Proven track record of demonstrating super- ...

Extraordinary opportunity for a World Class Bakery leader to shape Bread baking programs at a large luxury resort hotel with multiple restaurants and cafes. · ...

We believe great food should be enjoyed by everyone If you share the same enthusiasm, we'd love to have you join our growing team · The Sous Chef is responsible for the day-to-day culinary operations. · ...

We are looking for a private chef to work 5 days per week with a family in Las Vegas. You will be preparing food for 2 adults and kids with specific nutrition requirements. · Become a Biochef at Biospan, where you'll create powerful, bespoke meals for private clients - working di ...

A Junior Sous Chef operates as the assistant to a Sous Chef, responsible for kitchen staff management and food preparation. They oversee and direct all aspects of the operation of the kitchen in providing functional assistance. · ...

The Assistant Chef assists the Chef in setting up for events in the banquet department. · Responsibilities:Review log book to verify sick calls or other unforeseen problems. · Communicate with Chef on important issues. · Log all sick calls, to include names, date, time of call an ...

+A bold, artful collision of time and culture, · traditional eastern mythology and seductive design created by world-renowned, · two-michelin-starred chef tetsuya wakuda and 50 eggs hospitality group. · wakuda captures the tension between traditional and modern japan in a · bolde ...

Extraordinary opportunity for a World Class Bakery leader to shape Bread baking programs at a large luxury resort hotel with multiple restaurants and cafes. · ...

The position requires leading culinary operations by driving menu execution, food quality, team performance, and cost control using hospitality and kitchen management systems. · Leading kitchen operations, including menu planning, · Managing food costs, inventory, · Ensuring comp ...

We are Down To Earth Cuisine Personal Chef Services and we are looking for rock star chefs to join our growing team. · Down To Earth Cuisine offers chefs an alternative to the restaurant grind. ...

The Support Administrative Assistant II plays a vital role in ensuring smooth operations across all departments connected to catering and banquet kitchen. · ...

We are looking for an Assistant Restaurant Manager for PUB 365 who will be assisting the Restaurant Manager with the overall activities of the PUB 365 operation.Oversees the PUB and supervision of all Front of House service staff. · Responsible for training supervising of all Fro ...

We are seeking a reliable and detail-oriented BOH Prep Cook to join our kitchen team. As a prep cook, you will play a critical role in supporting our culinary operations by preparing ingredients and maintaining a clean, organized workspace. · This position is ideal for someone wh ...

A Junior Sous Chef operates as the assistant to a Sous Chef, responsible for inventory, kitchen staff management and food preparation. · ...

The Sushi Sous Chef is responsible for the food quality and execution by participating in the creation and prep of all menu items. Oversees all aspects of sushi production ordering ingredients food preparation and kitchen management. · ...