Jobs

    Lead Cook - Bryce, United States - The Lodge at Bryce Canyon, LLC

    The Lodge at Bryce Canyon, LLC
    The Lodge at Bryce Canyon, LLC Bryce, United States

    2 days ago

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    SEASONAL
    Description


    The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.

    The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities.