Business Unit Leader - Pasco, WA

Job Summary

The Business Unit Leader will be responsible for driving the execution and business performance of our operations while ensuring the unit has the necessary staff and resources to thrive.

Responsibilities

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Strategic Business Leadership Execute on the Farms' Business Imperatives consistently Lead with a strategic business mindset in an agricultural and food production environment Drive business performance through key performance indicators including Hen rate of lay Feed conversion Product yield Labor material efficiency Optimize production throughput yield in all operations Operational Excellence Guide mentor site production processing leaders to maximize P&L results Relentlessly pursue process operational improvements Ensure efficient production safe high-quality whole foods Workforce Management Development Engage diverse workforce journey growth from retention to performance passion Foster employee growth development Prioritize safety security for all employees Stewardship Sustainability Promote animal welfare best practices Implement sustainable management natural resources Maintain fiscal responsibility financial integrity Drive continuous improvement initiatives Compliance Quality Assurance Ensure compliance customer expectations federal state regulations Uphold high standards food safety quality Cultural Leadership Drive culture fully engages all employees constituents shared values guiding principles Demonstrate dynamic growth potential further development within organization+

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,1.,Leadership Cultural Development Demonstrated ability establish enhance performance-based culture Proven ability lead group diverse individuals achieve organizational goals Skill fostering collaborative work style across functions 8.Strategic Thinking Problem Solving Proven ability manage complex situations critical thinking problem-solving decision-making skills Ability adapt effectively work high level fast-paced continually changing demanding environment ,9.Communication Interpersonal Skills Ability communicate effectively constituencies employees customers shareholders suppliers regulatory agencies ,10.Business Acumen Financial Literacy Strong business acumen knowledge finance financial indicators cost modeling Ability interpret financial operating data organize actionable information Industry Knowledge Knowledge agricultural food production operations Analytical Data-Driven Approach Skill analyzing complex data sets translating findings strategic initiatives Operational Excellence Expertise optimizing production processes improving operational efficiency Regulatory Compliance Ethics Understanding relevant regulations industry Commitment maintaining high ethical standards ensuring regulatory compliance ,11.Required Qualifications Bachelors degree Operations Management Business Agriculture related field or equivalent industry experience lieu degree 5-7 years relevant experience operations management At least 5 years experience leadership managerial position Must available work nights weekends holidays needed Ability work various climate conditions lift up to lbs Preferred Qualifications Masters degree Agriculture related field 8 more years experience lead/supervisor manager position Previous poultry large-scale animal agriculture industry experience Previous Live Haul feed haul feed mill management breeder broiler productio hatchery operation Experience lean manufacturing process improvement initiatives Bilingual English Spanish ,12.Work Environment The Business Unit Leader operates dynamic fast-paced agricultural food produciton setting overseeing range operations live produciton processing This role requires adaptability various environments office settings for strategi planning data analysis as well as onsite presence facilities farms The position involves regular interaction diverse workforce employees necessitating strong interpersonal skills ability communicate effectively across levels organization Given nature food pruduction industrtythe worl enviroment may involve exposure varying temperatures noise levels physical demands Role demands balance hands-on operatinonal involvement level strategi thinking often requirng flexibility wor hours address naturality agricultral operaitons Safety paramount this enviroment Busniess Unite leader must consitently promote adhere strict saftey protocols fosterin cuature continuos improvment sustainabillity

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Job description

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