Chef de Partie - Napa

The Chef de Partie is responsible for leading a designated station in the kitchen and ensuring smooth efficient service. · This role requires strong organization attention to detail and a deep respect for technique teamwork and consistency. ...

Company Description · Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley's wine-grow ...

Company Description · Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley's wine-grow ...

Company Description · Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley's wine-grow ...

Experience the thrill of working at Graton Resort & Casino, a vibrant and dynamic workplace recognized as one of the Best Places to Work in the North Bay. · Chef De Partie: A Culinary Leader · The Chef de Partie is a highly skilled culinary professional responsible for delivering ...

The Aya Chef de Partie is a skilled culinary professional responsible for executing high-quality food preparation within Graton Resort & Casino's premier Rooftop Restaurant. Maintains exceptional standards of technique, consistency, and presentation in a fast-paced, high-volume e ...

Voted one of the best places to work in the North Bay for the second consecutive year Graton Resort & Casino offers exciting career opportunities within multiple departments and its leaders support continual career development and advancement. · ...

The Aya Chef de Partie is a skilled culinary professional responsible for executing high-quality food preparation within Graton Resort & Casino's premier Rooftop Restaurant. · This role is essential in delivering the elevated dining experience that reflects the venue's refined an ...

The Aya Chef de Partie is a skilled culinary professional responsible for executing high-quality food preparation within Graton Resort & Casino's premier Rooftop Restaurant. · ...

The Aya Chef de Partie is a skilled culinary professional responsible for executing high-quality food preparation within Graton Resort & Casino's premier Rooftop Restaurant.This role is essential in delivering the elevated dining experience that reflects the venue's refined and l ...

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, · We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. · Whether you wo ...

Be part of our award-winning team as we celebrate Napa Valley through cuisine wine and hospitality. · Under the leadership of Chefs Philip Tessier and Vincenzo Loseto you will have the opportunity to learn and contribute to cuisine techniques that elevate incredible ingredients s ...

· Skywalker is seeking an experienced cook with a strong background in high end banquet service to join our dynamic culinary team. These positions support a range of events within our hospitality offerings and play a key role in ensuring the success of daily kitchen operations. ...

+Job Summary · Skywalker is seeking an experienced cook with a strong background in high end banquet service to join our dynamic culinary team. · Efficient and accurate set-up and break down of assigned work station as directed. · Ability to multitask and prioritize a prep list b ...

Skywalker is seeking an experienced cook with a strong background in high end banquet service to join our dynamic culinary team. · ...

The Culinary Extern at the Copia will partake in a rotational training program in the back of house as well as front of house. Assists with the accurate and expeditious production of plated recipes with strict adherence to all recipe specifications with minimal waste during all p ...

The Cook maintains a well-organized station for preparing and presenting products of the highest quality.While working in a clean, orderly, and safe fashion. · ...

The Cook maintains a well-organized station for preparing and presenting products of the highest quality. While working in a clean, orderly, and safe fashion, this position must work closely with the kitchen staff to create a tight-knit and unified team of professionals. · Prepar ...

The hiring rate for this position is $18.00 to $20.00 per hour.  · Please apply to learn more about the benefits of working for the CIA. · POSITION SUMMARY · The Culinary Extern at the Culinary Institute of America at Copia will partake in a rotational training program in the bac ...

The Cook maintains a well-organized station for preparing and presenting products of the highest quality while working in a clean, orderly, and safe fashion. · Prepares food according to recipe and restaurant specifications in a timely and efficient manner · Follows Chef's direct ...