culinary leader - Mackinac Island - beBeeSeniorCook

    beBeeSeniorCook
    beBeeSeniorCook Mackinac Island

    1 week ago

    Job title: Senior Line Cook

    Description

    Job Description

    Located on the enchanting Mackinac Island, a world away from the hustle and bustle of everyday life, The Carriage House at Hotel Iroquois offers an exceptional opportunity to join our culinary team as a Senior Line Cook. Our summer season brings approximately 100 individuals who share our passion for delivering outstanding service and cuisine to over 10,000 visitors daily.

    Our staff enjoy unparalleled room and board in an apartment-style complex situated out of downtown within the residential district adjacent to State Park property and trails. We are seeking like-minded individuals with enthusiasm for meeting people from diverse backgrounds and cultures.


    Responsibilities & Requirements

    • Prepare top-quality menu items on the hot line during lunch/dinner services.

    • Cook food efficiently while maintaining a clean working environment that adheres to health standards.

    • Maintain effective communication with colleagues across various stations including grill, middle, and sauté teams serving à la carte fine dining experiences.
    1. Evaluate equipment maintenance needs and ensure safe operation practices.

    Education: High school diploma or equivalent required; experience as à la carte line cook preferable;


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