Sous Chef, Restaurant - Kansas City

Description · JOB SUMMARY: Restaurant Chef-Lee's Summit · Reports to: General Manager  · Compensation: $85K starting (Full time)  · Company: Q39 LLC  · Q39 is Growing – Join Our Leadership Team  · Kansas City's award-winning BBQ is expanding We're opening a new location in Lee's ...

The Sous Chef plays a key supporting role within the culinary leadership team. · Assist the Chef de Cuisine and Executive Sous Chef in maintaining the highest standards of food quality, consistency, and kitchen execution. · ...

Plate Italiano Moderno searches for culinary professionals in Kansas City to work in their fine dining restaurants with benefits like dental insurance and flexible schedule. · Cooking dishes in a fast-paced kitchen environment. · ...

The successful candidate will oversee and participate in the planning, preparation and execution of food courses in a fine dining establishment. · Responsible for the timely and accurate delivery of food courses · Monitor activities of individuals in food preparation process to e ...

AWARD WINNING UPSCALE FAST CASUAL GROWTH CONCEPT · QUALITY OF LIFE - A PEOPLE FIRST CULTURE · General Managers/MP Agm Chef KM- Sous Chef Foh Manager · •Totally scratch kitchen, extensive wine list. · •50.00 per person check average. · •Excellent salary and bonus plan. · •Great be ...

The Buca Chef Partner at Buca Kansas City will play a pivotal role in delivering an exceptional dining experience by overseeing kitchen operations and ensuring the highest standards of food quality and presentation. · This position requires a strong leader who can inspire and man ...

The successful candidate will oversee and participate in the planning, preparation and execution of food courses in a fine dining establishment. · Under the general direction of the Executive Chef, · the Sous Chef is responsible for timely and accurate delivery of food courses. · ...

We are seeking an experienced Sous Chef to oversee food preparation in a fine dining establishment. · Plan and execute food courses · Maintain safety and compliance standards · Train staff on new recipes · ...

A Line Cook prepares food according to established recipes and procedures as well as following safety and sanitation guidelines. · Prepare and cook all food items to company specifications · Plates prepared foods based on chef's guidance · ...

We are a culinary haven, where every dish tells a story of artistry, flavor, and a passion for Contemporary Casual dining. · ...

Prima Facie Bistro is a Chef inspired, seasonal, modern American menu. We are a culinary haven, where every dish tells a story of artistry and flavor. · ...

At Q39 BBQ, we're all about chef-driven, competition-style barbecue. As Sous Chef, you'll be the right hand to our Restaurant Chef. · ...

Hospitality Confidential presents an Executive Chef opportunity with a distinguished private dining and social club client. This role will lead the culinary program into its next chapter, delivering timeless classic dining executed at the highest level. · ...

+The Lead Line Cook assists the Executive Chef in ensuring high levels of food quality while fostering a positive work environment. · +Create a positive environment for employees that is aligned with company culture through constant communication and reinforcement · Deliver an ex ...

The primary responsibility of the Host/Hostess is to ensure guests are cheerfully greeted, whether in person or on the phone, and to seat arriving guests in a timely manner. · Promotes casino events property services and promotional campaigns · ...

Hospitality Confidential is pleased to present an exciting Executive Chef opportunity with a distinguished private dining and social club client. This role will lead the culinary program into its next chapter. · ...

Prima Facie Bistro is a Chef inspired seasonal modern American menu. · Flexible schedule · ...

The primary responsibility of the Host/Hostess is to ensure guests are cheerfully greeted, · whether in person or on the phone, and to seat arriving guests in a timely manner. · Ensure menus are cleaned on a daily basis and communicate any menu maintenance issues with Management. ...

Sodexo is seeking an experienced Executive Chef for the University of Missouri Kansas City (UMKC) located in Kansas City. · Minimum Education Requirement - Bachelor's Degree or equivalent experienceMinimum Management Experience - 3 YearsMinimum Functional Experience - 3 years wor ...

We are seeking a talented and driven Pastry Chef to oversee all pastry and dessert production across our Clubhouse, · Rec Center, Pool, Comfort Stations, banquet operations,and special events. · This is a key leadership role within our culinary team,responsible for ensuring consi ...