Line Cook - Bakersfield, CA

The Line Cook prepares, plates and garnishes all hot appetizers and entrees. · ...

Currently looking for a Self driven Team Player with the Ability to Multitask . Open schedule is a must.Kitchen Experience is not needed.Must have transportion. · ...

+We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced kitchen environment. · +Prepare and cook menu items according to established recipes and ...

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our evening event culinary team. · The ideal candidate will have a passion for food preparation and a strong understanding of food safety practices. · Prepare and cook menu items according to established recipes a ...

Care about cooking? Join Chuy's team and make an hourly wage participating in our tip pool. · ...

We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen. · A great prep cook will be quick and diligent and willing to improve on the job. ...

Description · Status: Full-Time, Non-Exempt · Pay: $21.50/hour · Schedule: Monday to Friday, 6:30 a.m. - 2:30 p.m.  · Benefits Offered: · 100% employer-paid medical insurance at base tier · Voluntary dental and vision insurance · Paid Time Off · Flexible Spending Account · Employ ...

Job Details · Description · We are looking for an individual with 2+ years of experience in a healthcare setting. Under general supervision, the Cook's primary objective is preparing food items to ensure high quality and quantity standards to meet the residents' needs for the Res ...

We are a franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives ...

· Overview · Responsibilities · Under the direction of the Sous Chef, the COOK I is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for properly preparing any and all foods listed on the respective menus th ...

Cafeteria General Helper 5 Hour School Year) Performs service-level duties to assist with food preparation, counter setup, · serving. Assists in cleaning, storing and receiving of food and supplies; · performs other related work as assigned. · ...

The Lead Cook & Events Coordinator is responsible for overseeing daily food preparation and service, coordinating all special event and catering needs, and ensuring compliance with food safety regulations. · ...

As our Nutrition Assistant you will directly interact with patients and visitors every day. You will personally ensure all dining areas are safely sanitized well-stocked and food is appropriately prepared. · ...

The Assistant Food Service Manager plans organizes and supervises the daily activities of the Food Service Operation of the Bakersfield College Cafeteria and Bakersfield College Concession. · This position will assist in the development growth of the catering operations team as w ...

Our franchise organization is seeking energetic and friendly individuals to join our team The Utility Person/Dishwasher is responsible for many duties that have a great impact on the guests' dining experience. · Cleans the inside of the restaurant to provide a pleasant safe envir ...

We are seeking energetic, friendly individuals to join our team as Utility Person/Dishwashers. This role involves various duties impacting guests' dining experiences. · Provides clean silverware and dishes. · Cleans inside and outside the restaurant. · ...

The Food Service Assistant Manager plans organizes and supervises the daily activities of the Food Service Operation of the Bakersfield College Cafeteria and Concession. · Responsible for planning organizing and directing the daily food production catering operations including pr ...

Under the guidance of the Nutrition Services Supervisor, the Lead Cook & Events Coordinator is responsible for overseeing daily food preparation and service. · ...

This position will drive the Yard Tractor to coordinate the movement of full trailers of product and supplies. · The primary function of this position is to drive. · ...

Under the direction of an assigned supervisor, perform skilled food production, preparation and service duties at an assigned campus; train and provide work direction to assigned student workers and staff; maintain the kitchen and food service areas in a safe, clean and orderly c ...