General Manager - Spokane, United States - Wendy's

    Wendys background
    Description
    Why Wendy's


    Compensation:
    $19-$23.75 DOE

    Are you looking for a "job" or an opportunity to be a part of a team?

    Are you looking for an employer who recognizes and values your contributions?

    Sounds like we're a perfect match

    Join the "We Appreciate You" team, a company that offers competitive benefits, appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect

    Our best team member candidate is a results-oriented professional with a strong customer focus for both internal and external customers

    The Restaurant General Manager is responsible for management of the entire restaurant's operations, which include (but not limited to):

    Training, developing and mentoring staff

    Creating a pleasant work and dining environment

    Monitoring and reinforcing food safety procedures

    Maximizing store sales and profit goals

    Maintaining QSC standards

    Ensuring protection of Wendy's brand and assets

    Demonstrating drive for results

    Going above and beyond to serve our guests

    What you can expect

    Benefits (includes, but not limited to):
    Competitive base wage

    Healthy, Achievable Bonus Program

    Medical, dental, vision, RX

    Paid Vacation

    Life Insurance

    401K with a minimum 5% match

    Strong career and wage growth potential

    An excellent support network and promotion from within (97% of our managers have promoted from within)

    The personalized training, support and tools you need to reach your goals

    Defined career paths for those who pursue a long-term career

    *based on relevant work experience

    What we expect from you

    Minimum Qualifications (include, but not limited to ):
    HS Diploma or equivalent & possess all documents required by state and federal law.

    Minimum 3-4 years restaurant operations experience required (preferred in high volume QSR &/or fast casual concepts)

    Flexible to work rotating shifts, including weekends and holidays

    Valid DL in good standing & access to private transportation required

    Demonstrated ability to lead and manage a team in a fast-paced, dynamic environment

    Working knowledge of cost of goods sales

    Excellent problem solving and decision making skills, results oriented and customer focused

    The Wenspok Companies is a privately owned franchise of Wendy's Restaurants in the USA. We operate 67+ Wendy's restaurants between Washington, Idaho, Oregon, Colorado, South Dakota, North Dakota, Kansas, Montana, Wyoming, and Nebraska and employ over team members EOE