Chef De Cuisine - Irvine

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. · Trains and leads kitchen personnel · Supervises/coordinates all related culinary activities · Estimates food consumption and requisition or purchase food · ...

The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. · Trains and leads kitchen personnel, · Supervises/coordinates all related culinary activities, · Selects and develops recipes and standardize production recipes to ...

The Chef de Cuisine supervises the preparation of all meals for residents, guests and associates. · ...

The Chef is responsible for managing the food truck operations with standardized policies that provide efficient, high quality cuisine and profitable operations. The Chef will assist in directing the cultural compass of the restaurant; influencing and guiding the energy, service, ...

Chef de Cuisine Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. · You are passionate about food and beverage operations · You are exceptional in leading a team · ...

We are looking for a passionate Chef de Cuisine who will lead our kitchen team and create unforgettable dining experiences for our guests. · ...

We are looking for a passionate and talented Chef de Cuisine to join our team at Montage International. As a key member of our culinary team, you will be responsible for creating memorable dining experiences for our guests. · Prepare and order all items for all menus, creates ord ...

+We are looking for a passionate and talented chef to join our team at Montage International. As a chef de cuisine, you will be responsible for leading the kitchen team and creating an exceptional dining experience for our guests. · ...

We are seeking a passionate and skilled CDC/ Kitchen manager to join our culinary team. · ...

The Chef de Cuisine @ Emerald Court supervises the preparation of all meals for residents, guests and associates.This position is an integral part of our heart of house, working side by side with the culinarians to ensure the highest quality of seasonally prepared meals is served ...

+Job summary · The Chef de Cuisine @ Emerald Court supervises the preparation of all meals for residents. · ...

Job summary · Chef responsible for overseeing food preparation and cooking techniques in a hotel kitchen. · ...

We're inspired by the world-renowned chefs and street vendors of Mexico City. · ...

As a Junior Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. · ...

The Kitchen Manager reports to the executive chef and Chef de Cuisine and is responsible for assisting with the kitchen operation and compliance with policies and procedures. · ...

Prep cook executes high-quality prep work to support authentic Mexican cuisine. · ...

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. · Train and manage kitchen personnel. · Select and develop recipes as well as standardize production recipes to ensure consistent quality. · ...

As Junior Cook you will assist the kitchen team in preparation cooking and plating of various dim sum and related dishes. · ...

The Cook 1 (Line Cook) is responsible for preparing and cooking high-quality dishes in accordance with established recipes. · Minimum 2–3 years of culinary experience. · Strong understanding of traditional Chinese cooking techniques. · ...

The Food Runner is responsible for ensuring a smooth and efficient flow of dishes between the kitchen and the dining area. · Assist servers in providing excellent dining experiences and maintain cleanliness and order in the restaurant. ...