- Prepares and maintains a seating chart for each shift and is familiar with the
- rotation order.
- Wipes down menus and keeps free from any food particles, keeps up with kids menus.
- Greets and seats customers in a courteous and timely manner as they enter the restaurant and/or communicates delays in seating and starts a waiting list.
- Checks books for any reservations.
- Accommodates special needs of customers and communicates any needs to appropriate staff.
- Assists dining room staff during rush periods by cleaning tables whenever possible.
- Observant to Guests' needs throughout dining experience to ensure they receive high quality service (i.e., notice a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door).
- Answers telephone in a professional manner, takes reservations, takes and answers customer inquiries.
- Writes messages down for employees and delivers those messages when the opportunity presents itself.
- Communicates customer and/or employee difficulties to management.
- Applies knowledge of full menu and other restaurant information such as restaurant hours and types of payment.
- Enters computer and prints receipt as well as prepares to-go items necessary to fill order along with condiments, other food items and utensils.
- Completes opening and closing duties in accordance with approved procedures.
- Communicates any health and/or safety concerns/violations immediately to
- management.
- The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- The noise level in the work environment is usually loud.
- The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- The employee must occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include ability to adjust focus. While performing the duties of this job, the employee is regularly required to stand; walk; use hands; reach with hands and arms and talk or hear. The employee is occasionally required to sit; climb or balance and stoop, kneel, crouch, or crawl.
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Brinker International Castle Rock, United StatesRole Overview · Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then we want to hear from you · * Fa ...
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BBQ Holdings Aurora, United StatesJob Description · Role Description: · We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants · Responsibilities:You love a job where you can interact with people and make their day · Teamwork is important to you. You ar ...
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Seasons 52 Lone Tree, United States$13.65 per hour - $18.00 per hour · Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: · Demonstrating genuine hospitality and setting the stage for an exceptional Dining ...
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Benihana Inc. Broomfield, United StatesAt Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. · Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always look ...
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Marriott Aurora, United States**Additional Information** Pay: $18.50/hour · **Job Number** · **Job Category** Food and Beverage & Culinary · **Location** Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States · **Schedule** Full-Time · **Located Remo ...
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2 weeks ago
Marriott International Inc Aurora, United StatesAdditional Information Pay: $18.50/hour · Job Number · Job Category Food and Beverage & Culinary · Location Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? ...
Host - Castle Rock, United States - Los Dos Potrillos
Description
Job Title: HostReports to: GM
Summary: Greets and seats customers in a fashion that contributes to the smooth, efficient operation of the restaurant and keeps the area around the front entrance and hostess station as clean and orderly as possible by performing the following duties.
Duties and Responsibilities include the following. Other duties may be assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill. and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the esse1tial functions.
Language Ability:
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one on-one and small group situations to customers, clients, and other employees of the organization.
Math Ability:
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability:
Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
Work Environment:
