Sous Chef - Bridgewater, PA

Sous Chef at DIG Restaurant in Bridgewater supports the Restaurant Leaders to drive culinary and hospitality excellence by consistently executing recipes and processes. · ...

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. · ...

The Executive Sous Chef is a management position responsible for developing and implementing dining solutions to meet residents' needs and tastes. · ...

Support Restaurant Leaders to drive culinary and hospitality excellence in scratch-based kitchen. Execute recipes, processes, train chefs-in-training. · ...

A passionate and driven culinary professional is sought to join Uproot Restaurant's leadership team as a Sous Chef. · ...

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. · Assist with the daily operation of the kitchen including recruiting hire train and supervision of cooks · Implement cost control measures and ...

We are doing something different, · something exciting and it takes passionate people to bring our vision to life. · You'll feel empowered to think creatively, · discover career growth opportunities, · and have fun while crafting lasting, · cherished moments for our guests. · ...

Serve as second-in-command of the kitchen. Assist the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. · Prepares or directly supervises kitchen staff responsible for the daily preparation of soups, sauces and spe ...

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items... · ...

We're seeking a driven and talented Sous Chef to help support kitchen operations and uphold an exceptional dining experience. · ...

The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. · ...

We are seeking a talented and passionate Sous Chef to join our culinary team. · The ideal candidate will have a strong background in food production and kitchen management, · with a focus on delivering exceptional dining experiences.Assist the Executive Chef in menu planning and ...

The Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. · ...

The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. · Provide culinary, service, and operational support to site-level culinary and service teams. · Ensure training material and processes enable ...

We are seeking a passionate and skilled Sous Chef to join our culinary team. · ...

The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. The Sous Chef will lead, train and mentor Line Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Sous C ...

We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. · This role offers the opportunity to oversee kitchen operations, manage food preparation, · and support menu development in a fast-paced, fine dining environment.Assist the Executive Chef ...

This is a full-time Sous Chef role at Crestmont Country Club in West Orange NJ. · Assist in overseeing daily kitchen operations. · Ensure preparation of high-quality dishes for members and guests. · ...

We are seeking an energetic and detail-oriented Sous Chef to join our dynamic culinary team.Assist the Executive Chef in supervising all kitchen activities, including food preparation, cooking, and plating to meet quality standards. · ...

We are seeking a Sous Chef with experience in Chinese Cuisine at our Newark unit The Sous Chef is responsible for supporting culinary leadership in the preparation and production of authentic high quality menu items for airline customers. · Work with kitchen staff to produce high ...